Program chart
Consumption
v
alues
1)
Final
rinse
tem-
per
atur
e
(°F)
Num-
ber
of
rins-
es
Main
w
ash
(°F)
Pr
e-
w
ash-
es
Options
Pr
ogr
am
Hot
w
ater
3)
Cold
w
ater
2)
W
ater
con-
sumption
(gallon)
Ener
gy
(appr
o
x.
kWh)
W
ash
time
(appr
o
x.
hours:minutes)
Ener
gy
(appr
o
x.
kWh)
W
ash
time
(appr
o
x.
hours:minutes)
3.6
0.8
1:40
1.4
2:00
150
2
140
1
140
°F
,
Shor
t
dr
y
Daily
w
ash
3.0-5.1
0.4-1.2
0:30-3:00
0.6-1.6
0:30-3:00
max.
150
2-3
max.
150
0-2
-
Time
pr
ogr
am
4.9
0.7
3:10
1.5
3:50
140
3
130
2
130
°F
,
Shor
t
dr
y
Hea
v
y
w
ash
4.2
0.4
1:50
0.8
2:10
105
3
120
1
120
°F
,
Shor
t
dr
y
Normal
w
ash
4)
5.5
0.9
2:10
1.5
2:30
150
3
150
3
150
°F
,
Shor
t
dr
y
Normal
w
ash
2.6
0.9
3:00
1.1
3:10
140
2
130
0
130
°F
,
Shor
t
dr
y
Mix
ed
w
ash
4.1
0.5
2:00
1.0
2:25
140
3
130
1
130
°F
,
Shor
t
dr
y
Upper
half
w
ash
4.1
0.5
2:00
1.0
2:25
140
3
130
1
130
°F
,
Shor
t
dr
y
L
o
w
er
half
w
ash
3.5
0.5
2:20
0.9
2:30
120
2
120
1
120
°F
,
Shor
t
dr
y
Eco
w
ash
3.5
0.7
2:20
1.2
2:45
140
2
130
1
130
°F
,
Shor
t
dr
y
Plastic
w
ash
2.8
0.4
1:40
0.7
2:00
120
2
105
0
105
°F
,
Shor
t
dr
y
Delicate
w
ash
2.6
0.1
0:20
0.2
0:20
-
2
85
0
85
°F
,
No
dr
y
Quick
w
ash
2.6
0.1
0:15
0.2
0:15
-
2
85
0
85
°F
,
No
dr
y
Super
Quick
w
ash
0.9
0.3
0:40
0.5
0:50
120
1
-
0
-
Rinse
&
Dr
y
0.9
0.01
0:06
0.01
0:06
-
1
-
0
-
Rinse
&
Hold
0
0.1
0:40
0.1
0:40
-
0
-
0
-
Cr
ock
er
y
w
arming
1)
Consumption
v
alues
v
ar
y
depending
on
the
w
ater
supply
temper
atur
e
,
the
ambient
temper
atur
e
,
the
siz
e
of
the
load,
the
selected
options
,
and
mor
e
.
F
or
dish
w
ashers
equipped
with
a
turbo
dr
y
er
as
illustr
ated
belo
w
,
the
dr
ying
time
is
reduced
b
y
some
40-60%
for
cer
tain
pr
ogr
ams
.
2)
Connection
to
cold
w
ater
,
appr
o
x.
50
°F
(10
°C).
3)
Connection
to
hot
w
ater
,
appr
o
x.
120
°F
(50
°C).
4)
The
ener
gy
label
per
formance
figur
es
ar
e
based
on
this
pr
ogr
am.
Customer Care Center
18
1-800-898-1879
www.askousa.com
Dishwashing