
BEFORE USING
CLEAN
1. Remove all packaging materials.
2. Wash the Roasting Pan, Lid, and any accessories with warm
soapy water using a sponge or dishcloth.
3. Rinse and dry thoroughly to remove soap residue.
4. Wipe body clean with a damp cloth.
Do not use abrasive cleaners or scouring pads.
Do not immerse the body in water at any time.
PRE-HEAT BEFORE FIRST USE OF ROASTER OVEN
1. Due to the manufacturing process, smoke and odor may be
emitted during the first few uses.
2. We
recommend
pre-heating the Roaster Oven to eliminate the
smoke and odor.
3. Ensure temperature control is set to the "OFF" position and
plug into a 120V AC outlet.
4. Pre-heat the oven for 30 minutes at 400
°
F or until smoke and
odors no longer exist.
5. Turn the temperature control to the "OFF" position, remove the
plug from wall outlet; allow it to cool completely.
HELPFUL TIPS
1. The Roaster oven has been designed to utilize everyday
recipes. Keep in mind, that temperatures and times may vary.
We recommend checking your meals two to three times during
operation to insure ideal cooking results.
2.
Always pre-heat the oven unless recipe specifies otherwise.
5
Note:
You’ll expect smoke and odors during your first pre-heating,
which is considered normal, as it is part of “curing” the heating
Note
: The indicators light will shut-off when the oven has reached the
selected temperature elements.