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USING YOUR RICE COOKER
8
COMOUSAR
ELAPARATO
Par
ac
oci
nar
arro
zy
vap
ors
im
ultá
nea
men
te:
Unade
lasventajas
masconvenientes
deeste
productoconsiste
enla
habilidad
deguisar
yde
coceral
vaporsimultáneamente,
idealpara
creardeliciosas
comidas“todas
enuna.”
1.Coloque
lacantidad
deseadade
arrozasí
comola
cantidadapropiada
de
aguaen
laolla
interior.Para
detallesvaya
ala
página4
dela
sección“
Para
CocinarArroz
”.
2.Coloque
laolla
interioren
launidad
yempiece
acocinar
elarroz.
NO
TA
:
Sepuede
cocinaral
vapordurante
cualquierparte
delciclo
decocimiento
dearro
z;sin
embargole
recomendamos
quecocine
alvapor
hastael
final
delciclo
paraque
lacomida
nose
enfríeo
sevuelva
apelmazadao
mojada.
NO
TA
:
•
Nointente
cocinarmas
de1½
tasasde
arroz(crudo
sincocer)
sidesea
guisary
cocersimultáneamente,
yaque
lacharola
devapor
nocabrá.
5.Vuelva
aponer
latapa
ypermita
quela
ollareanude
elproceso
de
cocimiento.
6.Una
vezque
lacomida
hasido
cocinadaal
vaporremueva
latapa.
Verifique
quesu
comidahaya
sidodebidamente
cocinada.Ejerza
precaucióncuando
separela
ollade
vaporya
quetendrá
altastemperaturas.
7.Si
elarroz
noha
terminadode
cocinarse,ponga
latapa
enla
ollay
permita
queel
arrozcontinúe
cociéndosehasta
sutérmino.
Unavez
terminadoel
procesola
ollaautomáticamente
cambiaráa
lamodalidad
de“Keep-Warm”.
8.La
ollapermanecerá
enla
modalidad“Manténg
aseCaliente”
hastaque
se
desenchufe.Asegúrese
dedescon
ectarel
cordóncuando
nose
estéusando
.
3.Para
sugerenciasy
paratiempos
aproximadosde
cocimientoal
vapor,por
favorrecurra
alas
guíaspara
coceral
vaporverduras
(página
9)y
carnes
(página
10).
Lea
consejamosm
eterla
comidaque
vaa
sercocida
alvapor
hastael
finaldel
ciclopara
guisararroz,
paraque
sucomida
estéfresca
y
calienteal
mismotiempo.
Paratiempos
aproximadosde
cocimiento,vea
las
“Tablas
deMedidas
deArroz/Agua
”incluidas
enla
página6
.
4.Coloque
susverduras
ocarnes
seleccionadasen
lacharola
devapor.
Desprendala
tapacon
precauciónya
queel
vaporpuede
estar
extremadamentecaliente
ycoloque
lacharola
devapor
enla
olla.
CO
NSE
JO
ÚTIL
:
•
Alim
ent
osm
ásp
equ
eño
sse
pue
den
col
oca
re
nu
np
lat
ore
sist
ent
ea
l
cal
ory
des
pué
sc
olo
car
en
la
ban
dej
ad
elv
apo
r.
•
Par
ae
vita
rq
ue
los
jug
osd
ela
com
ida
que
esta
coc
iná
ndo
se
alv
apo
r
got
een
en
ela
rro
z,c
olo
que
la
com
ida
en
un
pla
to
ap
rue
ba
de
cal
or
den
tro
de
la
cha
rol
a.
To Steam Food And Cook Rice Simultaneously:
One of the most convenient features of this rice cooker is the ability to both cook
rice and steam food simultaneously, ideal for creating delicious, all-in-one meals.
1. Place the desired amount of rice and appropriate amount of water into the
inner pot. See “To Cook Rice” on page 4 for details.
2. Place the inner pot into the unit and begin to cook the rice.
NOTE:
•
It is possible to steam at any point during the rice cooking cycle.
However, it is recommended that you steam during the end of the cycle
so that steamed food does not grow cold or become soggy before the
rice is ready.
NOTE:
•
Do not attempt to cook more than 1½ cups (uncooked) of rice if steaming
and cooking rice simultaneously. The steam tray will not fit.
3. Refer to the steaming guides for vegetables (page 9) or meat (page 10) for
hints and approximate steaming times. It is best to insert the food to be
steamed toward the end of the rice cooking cycle so that your meal is fresh
and warm all at once. See the “Rice/Water Measurement Tables” included on
Page 6 for approximate rice cooking times.
4. Place your choice of vegetables or meat into the steam tray. Remove the lid,
using caution as steam escaping will be extremely hot, and place steam tray
into the rice cooker.
HELPFUL HINTS:
•
Smaller foods may be placed in a heat-proof dish and then placed into
the steam tray.
•
To prevent jucies from food being steamed dripping down onto the rice,
food may be placed onto a heat-proof dish placed inside the steam tray.
5. Replace the lid and allow the cooker to resume cooking.
6. Once food has been steamed for the appropriate time remove the lid. Use
caution when removing the lid as steam escaping will be extremely hot.
Remove the steam tray and check food to be sure it has been thoroughly
cooked. Exercise caution when removing the steam tray as well, as it will be
hot.
7. If the rice has not finished cooking, replace the lid of the rice cooker and allow
rice to continue to cook until done. Once the rice is finished, the rice cooker
will automatically switch to “Keep-Warm” mode.
8. The rice cooker will remain on “Keep-Warm” mode until it is unplugged. Be sure to
unplug the cord from the wall outlet when not in use.
8
Содержание ARC-733-1NGR
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