Aroma AMC-130, Инструкция по эксплуатации

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11. 9.
Caution:
During and after use,
the Tempered Glass Lid,
Cooking Pot and Grill Pan
will become very hot. Be
sure to use the handle
and wear protective oven
mitts or gloves.
To prevent food borne
illness, always make
sure food is cooked
thoroughly before
serving.
Helpful
Hints:
To thicken stew, mix
in ¼ cup of flour with
enough water to form
a thin paste. Gradually
add it to the stew,
stirring until thickened.
If using fresh parsley
or herbs in your recipe,
add them in the last
few moments of
cooking to preserve
flavor.
Canned stew tomatoes
or water with bouillon
seasoning and spices
added make great
stock starters for soups
and stews.
Simmer
1. Place the Cooking Pot into the Cool-Touch Base.
2. Turn the Temperature Control Dial to the
Off
position. Plug the power cord into an available
power outlet.
3. Place food inside the Cooking Pot. Place the
Tempered Glass Lid on top.
4. Turn the Temperature Control Dial to the M
(medium) setting. The dial indicator light will
illuminate. When preparing soup or stew, allow
extra time for it to simmer. This will allow flavors to
fully blend and meat to become more tender.
5. Remove lid to stir food occasionally.
6. When cooking has finished, turn the Temperature
Control Dial to the Off position and unplug the
power cord from the power outlet.