8
G
B
S
tart-up
an
d
u
se
U
sing
the
hob
Lighting
the
burners
For each BURNER knob there is a complete ring
showing the strength of the flame for the relevant burner.
To light one of the burners on the hob:
1. Bring a flame or gas lighter close to the burner.
2. Press the BURNER knob and turn it in an
anticlockwise direction so that it is pointing to the
maximum flame setting
E
.
3. Adjust the intensity of the flame to the desired level
by turning the BURNER knob in an anticlockwise
direction. This may be the minimum setting
C
, the
maximum setting
E
or any position in between the two.
If the appliance is fitted with
an electronic lighting device*
(
see figure
), press the
BURNER knob and turn it in
an anticlockwise direction,
towards the maximum flame
setting, until the burner is lit.
The burner may be
extinguished when the knob is released. If this
occurs, repeat the operation, holding the knob down
for a longer period of time.
If the flame is accidentally extinguished, switch off
the burner and wait for at least 1 minute before
attempting to relight it.
If the appliance is equipped with a flame failure
safety device*, press and hold the BURNER knob
for approximately 2-3 seconds to keep the flame
alight and to activate the device.
To switch the burner off, turn the knob until it
reaches the stop position .
P
r
ac
ti
cal
ad
v
i
c
e
on
u
s
ing
t
h
e
b
urner
s
For the burners to work in the most efficient way
possible and to save on the amount of gas
consumed, it is recommended that only pans that
have a lid and a flat base are used. They should
also be suited to the size of the burner:
Burner
ø Cookware diameter (cm)
Auxiliary (A)
10 - 14
Semi-Fischburner (SF)
16 - 20
Ultrarapid (UR)
24 - 26
To identify the type of burner, please refer to the
diagrams contained in the Burner and nozzle
specifications.
*
O
nly
a
v
ailable
in
certain
models.
Some models are equipped with 2 reduction grids.
These grids should be used with the rear right and
left Half Fish-Kettle burners (
see figure C
) and the
auxiliary burner (
see figure D
) when cookware with a
diameter of less than 12 cm is used.
C
D
P
r
ac
ti
cal
Ad
v
i
c
e
on
U
s
ing
t
h
e
R
e
a
r
"
Half
F
i
sh
-
K
ett
l
e
"
B
urner
s
The three rear burners, or Half
Fish-Kettle burners, are eliptic
in form and can be turned up
to 90°. This makes the
cooktop more flexible in terms
of how it can be used.
To rotate by 90° the half fish-kettle burners,
proceed as follows:
Make sure that the burners are cool;
Lift the burner completely out of its housing;
Replace it in its housing in the position desired;
Make sure that the burners are positioned
correctly before use.
In particular, the three rear burners may be used
together or separately with pots of different shapes
and dimensions, as follows:
single burner for medium
size cookware (diameter of 20-
22 cm);
double burner as a fish-
kettle for oval containers and
rectangular or square
containers (minimum
dimensions 1
8
x2
8
cm,
maximum 1
8
x35 cm);
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