18
English
5 Usage
1
Fill the cooking vessel
with rice using the
measuring cup.
1 measuring cup /
1 serving
2
Rinse the rice with wa-
ter.
This remove any excess
starch and any impuri-
ti es. In additi on, the rice
also becomes loose and
does not sti ck.
3
Drain the water with
excess starch.
Repeat point 2 and
point 3 as desired.
4
Fill the cooking vessel again.
When fi lling water, please
refer to the mark provided
for the corresponding quan-
ti ty of rice.
Example:
3
measuring cups of rice =
Cup marking
3
5
Place the cooking vessel
into the rice cooker.
You can also add a pinch
of salt if desired.
6
Press the On/Off switch on the front of the appliance.
The rice will be cooked automati cally.
Once the cooking process is completed, the rice cooker
automati cally changes over to the keep-warm mode.
THE BEST RESULTS
CAN BE OBTAINED
BY USING JAS-
MINE, BASMATI
OR PARBOILED
RICE!
