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Food
Min-Max
quantity (g)
Time
Temp.
(°C)
note
ChiPs
frozen thin cut chips
NOTES
9-16
200
shake
frozen chunky chips
300-700
11-20
200
shake
homemade chips *
300-800
16-10
200
shake
homemade wedges *
300-800
18-22
180
shake
homemade diced
potatoes *
300-750
12-18
180
shake
*
1 - Peal and slice the potatoes
2 - Carefully wash and dry
3 - Pour a half tablespoon of oil in the bowl, add the potatoes and mix them to season them.
4 - remove the potatoes so the excess oil stays in the bowl. Put the potatoes in the basket. NOTE: for crispier
potatoes, cut smaller pieces or use a little more oil
roast potatoes
250
15-18
180
shake
gratin potatoes
500
15-18
200
shake
MEAT AND POULTrY
steak
100-500
8-12
180
pork chop
100-500
10-14
180
hamburger
100-500
7-14
180
sausage
100-500
13-15
200
chicken breast
100-500
10-15
180
spring roll
100-400
8-10
200
pre-heat the appliance and
shake during cooking
frozen chicken nuggets
100-500
6-10
200
pre-heat the appliance and
shake during cooking
frozen fishfingers
100-400
6-10
200
pre-heat the appliance
Frozen bread
100-400
8-10
180
pre-heat the appliance
stuffed vegetables
100-400
10
160
snaCks
cake
300
20-25
160
Use specific oven containers
savoury pie
400
20-22
180
Use specific oven containers
muffin
300
15-18
200
Use specific oven containers
desserts
400
20
160
Use specific oven containers
9
SETTINGS
The following table outlines the indicative information to cook various food.
The values indicated can vary based on the dimensions of the ingredients, the quantity and the type. Avoid
cooking particularly fatty foods (e.g. sausages).