MIRACLE STEAMER
11
P/N 1010699 Rev. M 12/06
Timed Cycle:
Press the Start/Stop button to
begin the steaming cycle. The display will count
down to zero and an audio signal will sound at
the end of the steaming cycle.
6. Remove steamed product.
Operating Instructions (for MS-150/250 -
Mfg. #9100424, 432, 433, & 439 ONLY)
1. Turn the unit on (Figure 5b).
2. Allow the unit to preheat for approximately 20-30
minutes.
NOTE: Do not push any buttons during warm-up
time. The flashing green ready light indicates that
the unit is NOT up to temperature. The flashing
green ready light will become STEADY when the
unit is up to temperature.
3. Pull out the spatula and place the product to be
steamed onto the spatula.
4. Push the spatula fully into the steamer.
5.
Single Shot:
Press and release the Single Shot
button, wait 20 seconds for the steam to pen-
etrate the product.
Timed Cycle:
Press the Operate button to begin
the steaming cycle. The display will count down
to zero and an audio signal will sound at the end
of the steaming cycle.
6. Remove steamed product.
Programming
CYC (Total Cycle Time)
refers to the total pro-
grammed steam time set for the product.
SHO (Shot Interval Time)
is the time set between
shots of steam during a complete cycle.
H
2
O setting (Steam Shot Time)
is used to adjust the
water volume consumed during each water pump or
solenoid valve activation.
IMPORTANT: 208V and 220/240V Miracle Steamers
are factory programmed for the following recom-
mended settings:
•
Total Cycle Time (CYC)
= 15 min., 00 secs.
(Range: 3 seconds to 99 minutes 59 seconds)
•
Shot Interval Time (SHO)
= 00 min., 20 secs.
(Range: 3 seconds to 5 minutes 59 seconds)
•
Steam Shot Time (H
2
O)
=
MS-150/155/355 - (1_00)
MS-250/255 - (0_70)
(Range: 0_10 second to 2_50)
This converts approximately 3/4 oz. (25 milliliters)
of water to steam every 20 seconds for a 15 minute
cooking cycle. To change any of these settings see
PROGRAMMING
on this page
.
IMPORTANT: 120V Miracle Steamer is factory pro-
grammed for the following recommended settings:
•
Total Cycle Time (CYC)
= 2 min., 00 secs.
(Range: 3 seconds to 99 minutes 59 seconds)
•
Shot Interval Time (SHO)
= 00 min., 20 secs.
(Range: 3 seconds to 5 minutes 59 seconds)
•
Steam Shot Time (H
2
O)
=
MS-250/255 - (0_40)
MS-150/155/355 - (0_80)
(Range: 0_10 seconds to 2_50)
Operating Instructions (Except MS-150/250
Mfg. #9100424, 432, 433, & 439)
1. Turn the Rocker Switch (power On/Off) to ON
(Figure 5a).
2. Allow the unit to preheat for approximately 20-30
minutes.
NOTE: Do not push any of the buttons during
warm-up time. The flashing green ready light indi-
cates that the unit is NOT up to temperature. The
flashing green ready light will become STEADY
when the unit is up to temperature.
3. Pull out the Spatula or Drawer Assembly and
place the product to be steamed onto the
Spatula.
4. Push the Spatula or Drawer Assembly fully into
the steamer.
5.
Single Shot:
Press and release the Operate but-
ton, wait 20 seconds for the steam to penetrate
the product.
WARNING
To avoid injury, be careful when pulling Spatula
or Drawer out from unit. Be sure to allow steam
to escape before putting hands or face over the
steamer.
OPERATION (continued)
WARNING
To avoid injury, be careful when pulling spatula
or Drawer out from unit. Be sure to allow steam
to escape before putting hands or face over the
steamer.
