24.
The microwave oven is intended for defrosting, cooking and steaming of
food only.
25.
Use gloves if you remove any heated food.
26.
The oven should be cleaned regularly and any food deposits removed.
Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life of the
appliance and possibly result in a hazardous situation.
27.
Metallic containers for food and beverages must not be used during
microwave cooking
28.
For correct operation, the oven must have sufficient airflow. Allow 20cm
of space above the oven, 10cm at back and 5cm at both sides. Do not
cover or block any openings on the appliance. Do not remove feet.
29.
Caution, hot surface. Care must be taken. The surfaces are
liable to get hot during use.
30.
For cleaning door seals, cavities and adjacent parts, please refer to
“CLEANING AND CARE” section
.
SPECIFICATIONS
Power Input Consumption
220-240V~ 50Hz 1400W(microwave)
Power Output Consumption
900W
Operation Frequency:
2450MHz
Outside Dimensions:
283mm(H)×534mm(W)×388mm(D)
Oven Cavity Dimensions:
236mm(H)×369mm(W)×372mm(D)
Oven Capacity:
28Litres
Net Weight:
Approx.13.2 kg
