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Before using the product
Wipe both the interior and exterior with a slightly damp cloth or kitchen
paper.
To enhance the non-stick performance of the waffle maker plates, always
rub the plates with a little butter or margarine (suitable for frying).
When using the waffle maker for the first time it may emit a little smoke.
This is due to the plates curing and will stop after a short time.
There are two lights on the waffle maker. The red light indicates that the
power is on and the green light indicates that the unit is heating. When the
waffle maker has reached the correct cooking temperature, the green
“ready” light will go out. This light will cycle on and off whilst the appliance
is in use to keep a constant cooking temperature.
For best results, wait until the unit is up to the correct temperature (just as
the green light goes out) before adding the waffle mixture to the product.
Ensure the food Is thoroughly cooked all the way through before eating it.
How to use your waffle maker
Plug in the waffle maker in, the unit will automatically begin to pre-heat.
When the ready light goes out open the appliance and pour the batter
evenly onto the bottom plate. Make sure not to overfill the waffle plates as
the batter will flow over the edges of the plate.
Close the lid of the appliance and do not touch it during use.
Do not open the cover for the first minute.
Bake until golden brown, usually about 5-6 minutes.
Remove the waffles with a plastic or wood spatula. Never use any sharp
objects as they will damage the non-stick coating.
Before making more waffles wait for the green light on the waffle maker to
go out indicating that the appliance has reached its maximum operating
temperature.
When you have finished using the waffle maker unplug the cord from the
outlet and leave the appliance open to cool.
