4
Using the appliance
1.
Place the appliance on a smooth surface
and dampen the suction base. Press the
base down firmly, and switch the suction
switch from off to on.
2.
Choose a blade and slide it into the guide.
Press the blade down until it stops.
3.
Place the extra blades that are not in use in
the side draw of the appliance. To secure
the vegetable in the spiral cutter cut a
piece off to make a straight edge. Place the
straight edge on the vegetable support as
illustrated.
4. Hold the folding handle with one hand and
the crank clockwise towards the blade as
illustrated, so that the vegetable is cut into
spirals, spaghetti or slices. Now fix the
vegetables on the rounded steel guide of
the blade insert.
