8. When you are ready to release
curl, unwind about half a turn
(for longer hair unwind a bit
more) and push down on the
Clamp Release Lever to open
the Clamp.
9. Gently withdraw the Barrel
from the center of the curl.
10. Allow curl to cool and try not
to disturb curls as you
proceed in the same manner
around the whole head.
Timing
1. The Curling Iron uses a
ceramic PTC heating element
for fast heat-up and constant
temperature. You will need to
test how long it takes to curl
your hair from the roots to the
ends.
2. First test an inconspicuous
section of your hair. Use
thinner sections for thick,
resistant hair.
3.
Begin timing at 5-8 seconds
for fine, thin hair. Hold the
curl in place for 9-12 seconds
for thick or coarse hair.
Then
release the curl and view the
results. If more time is needed,
skip to a new section of hair
until you find the right time
needed.
STYLING
1. Divide hair into sections no
more than 2 inches wide before
starting.
2. Keep the hair strand smooth by
brushing or combing through
the section while holding the
ends taut with the other hand.
3. Taking one section at a time,
place the ends of hair over the
Barrel with the Clamp open.
4. Close the Clamp making sure
that the ends extend just a tiny
bit beyond the Clamp.
See Fig.1.
5. Grasp the Cool Touch Tip with
the other hand to roll hair
6. Keep the section of hair taut as
you wind it around the hot
Barrel by slowly turning the
Handle. Wind the curl toward
your scalp as far as you wish to
go without touching scalp with
the hot Barrel.
7. Hold the curl in place for the
needed length of time to
achieve the desired effect
(See following section on
TIMING.)
6
Fig. 1
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