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AFTER SALES SUPPORT
Mini food chopper
Before Use
WARNING: ALWAYS assemble the product completely before plugging the unit into an
electrical outlet. ALWAYS attach the cover (lid) after inserting food into the bowl. The
cover must remain on during operation. Wait until the blades and metal shaft have
completely stopped before removing the cover (lid) and the contents.
NOTE: DO NOT process raw meat, cheese, coffee beans, or whole squares of chocolate in
this product, as this may result in damage to the product.
Operation
1. Cut or chop the food into small pieces, as needed.
NOTE: Hard vegetables, such as raw carrots, may require splitting and/or quartering in
order to allow smooth operation and movement of the chopping blades.
2. Place the sliced food into the bowl. DO NOT fill the bowl past the maximum capacity of
1½ cups for solid food and ¾ cups for liquid ingredients. NEVER overfill the bowl.
3. Attach and gently secure the cover (lid) onto the bowl by aligning the arrow on the cover
with the arrow on the base of the unit. ALWAYS secure the cover (lid) into place before
operating the unit.
4. Plug the product into a standard 120V AC electrical outlet.
5. Press the ON/PULSE button to begin chopping the food inside the bowl. DO NOT operate
the product continuously for more than 30 seconds at a time.
6. To stop chopping, release the ON/PULSE button.
7. Wait until the chopping blades and the metal shaft have stopped completely before
removing the cover (lid) and the contents inside the bowl.
8. ALWAYS unplug the product from the electrical outlet when it is not in use or is left
unattended.
9. Turn the bowl counterclockwise to release the tabs on the edges of the bowl from the
tabs on the base of the unit.
10. Remove the blade assembly before lifting the bowl and pouring out its contents.
WARNING: Overfilling the bowl could cause spillage, resulting in serious burns and/or
property and product damage.
Helpful Tips:
• For liquid ingredients, place a maximum volume of ¾ cup when filling the bowl.
• For better chopping control, briefly press the ON/PULSE button and then release.
• To make bread crumbs, break the bread into pieces before placing them into the bowl.
• To use cracker or cookie crumbs as recipe ingredients or in pie crusts, break them into
pieces before placing them into the bowl.
• To chop vegetables (e.g., carrots, celery, mushrooms, green peppers, and onions), cut the
vegetables into about 1” (approx. 2½ cm) chunks before placing them into the bowl. This
will allow for more consistent chopping of the vegetables.
• Use the food chopper to mince parsley, basil, chives or garlic.
