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6. Utensil Handles Should be Turned Inward and Not

Extend Over Adjacent Surface Units—To reduce the
risk of burns, ignition of flammable materials, and
spillage due to unintentional contact with the utensil,
the handle of a utensil should be positioned  so that it
is turned inward, and does not extend over adjacent
surface units.

7. Do Not Soak Removable Heating Elements—Heating

elements should never be immersed in water.

OVENS

1. Use Care When Opening Door—Let hot air or steam

escape before removing or replacing food.

2. Do Not Heat Unopened Food Containers—Buildup of

pressure may cause container to burst and result in
injury.

3. Keep Oven Vent Ducts Unobstructed.
4. Placement of Oven Racks—Always place oven racks

in desired location while oven is cool. If rack is
removed while oven is hot, do not let potholder
contact hot heating element in oven.

SELF-CLEANING OVENS

1. Do Not Clean Door Gasket—The door gasket is

essential for a good seal. Care should be taken not to
rub, damage, or move the gasket.

2. Do Not Use Oven Cleaners—No commercial oven

cleaner  or oven liner protective coating of any kind
should be used in or around any part of the liner.

3. Clean Only Parts Listed in Manual.
4. Before Self-Cleaning the Oven—Remove broiler pan,

oven racks, and other utensils.

5. Remove all items from range top and backguard.

GLASS/CERAMIC COOKING SURFACES

1. Do Not Cook on Broken Cooktop - If cooktop should

break, cleaning solutions and spillovers may
penetrate the broken cooktop and create a risk of
electrical shock. Contact a qualified technician
immediately.

2. Clean Cooktop With Caution - If a wet sponge or cloth

is used to wipe spills on a hot cooking area, be
careful to avoid a steam burn. Some cleaners can
produce noxious fumes if applied to a hot surface.

VENTILATION HOODS

1. Clean Ventilation Hoods Frequently—Grease should

not be allowed to accumulate on hood or filter.

2. When flaming foods under hood, turn fan off. The fan,

if operating, may spread the flame.

ALL APPLIANCES

1. Proper Installation—Be sure your appliance is

properly installed and grounded by a qualified
technician.

2. Never Use Your Appliance for Warming or Heating the

Room.

3. Do  Not Leave Children Alone—Children should not be

alone or unattended in the area where the appliance
is in use. They should never be allowed to sit or stand
on any part of the appliance.

4. Wear Appropriate Apparel—Loose fitting or hanging

garments should never be worn while using appliance.

5. User Servicing—Do not repair or replace any part of

the appliance unless specifically recommended in the
manual. All other servicing should be referred to a
qualified technician.

6. Storage in or on Appliance—Flammable materials

should not be stored in an oven or near surface units.

7. Do Not Use Water on Grease Fires—Smother fire or

flame, or use dry chemical or foam-type extinguisher.

8. Use Only Dry Potholders—Moist or damp potholders

on hot surfaces may result in burns from steam. Do
not let potholder touch elements. Do not use a towel
or other bulky cloth.

SURFACE COOKING UNITS

1. Use Proper Pan Size—This appliance is equipped

with one or more surface units of different size. Select
utensils having flat bottoms large enough to cover the
surface unit heating element. The use of undersized
utensils will expose a portion of the heating element
to direct contact and may result in ignition of clothing.
Proper relationship of utensil to burner will also
improve efficiency.

2. Never Leave Surface Units Unattended at High Heat

Settings—Boilover causes smoking and greasy
spillovers that may ignite.

3. Make Sure Reflector Pans or Drip Bowls Are in

Place—Absence of these pans or bowls during
cooking may subject wiring or components
underneath to damage.

4. Protective Liners—Do not use aluminum foil to line

drip bowls or oven bottom. Improper installation of
these liners may result in a risk of electrical shock or
fire.

5. Glazed Cooking Utensils—Do not use glass,

ceramic, earthware, or other glazed utensils. They
can damage smoothtop and can break due to sudden
change in temperature.

Important Safety Information

Содержание EvenAir ZRRC8000

Страница 1: ...meric characters representing other models in series may follow each model number Please Read Manual Before Operating Range Installer Leave this manual for consumer s and local electrical inspector s...

Страница 2: ...for future reference or in case warranty service is required Any questions or to locate an authorized servicer call 1 800 NAT LSVC 1 800 628 5782 inside U S A 319 622 5511 outside U S A Warranty serv...

Страница 3: ...ugh they are dark in color Areas near surface units may become hot enough to cause burns During and after use do not touch or let clothing touch or other flammable materials contact surface units or a...

Страница 4: ...f operating may spread the flame ALL APPLIANCES 1 Proper Installation Be sure your appliance is properly installed and grounded by a qualified technician 2 Never Use Your Appliance for Warming or Heat...

Страница 5: ...ot use damp sponge or dishcloth to clean range top A film of soil laden detergent water may collect on range top If this should happen Amana Cleaning Conditioning Cream removes this type of stain Do n...

Страница 6: ...Measure from floor to range top If measurement is less than height of counter top floor must be shimmed 3 Shim floor using a piece of plywood same size as range opening Secure plywood to floor Plywood...

Страница 7: ...gaged with range leveling leg Level Range Carefully level range using legs provided Range must be level to cook and bake uniformly Place a level on top oven rack or on top of range when leveling Level...

Страница 8: ...urface elements unattended while in operation Grease and spillovers can ignite causing a fire Surface element control knob Preparing to Cook with Smoothtop Elements WARNING To avoid risk of serious pe...

Страница 9: ...uld be preheated for best results when using convection bake Pans do not need to be staggered Cooks approximately 25 quicker than bake Convection Broil Top element and fan operate when using convectio...

Страница 10: ...re used to prevent children from accidentally programing oven It disables electronic oven control Touch and hold BAKE and COOK TIME for 5 seconds OFF will display where the temperature normally appear...

Страница 11: ...layed Clean can be set from 2 to 4 hours Minimum recommended cleaning time is 3 hours 4 Oven door will automatically lock and cleaning cycle will begin within 5 seconds Bake and Convection Bake WARNIN...

Страница 12: ...ll continue to sound every 7 seconds until OVEN CANCEL pad is pressed 8 When finished press OVEN CANCEL pad Food should be removed from oven when cooking time has elapsed Food left in oven may overcoo...

Страница 13: ...red setting is displayed Broil can be set from 170 F to HI Oven will begin to broil automatically ON BROIL or CONV BROIL and the selected setting will be displayed 5 When finished press OVEN CANCEL pa...

Страница 14: ...t of smoke is normal when cleaning Excessive smoke may indicate too much food residue has been left in oven or a faulty gasket Oven should be cleaned before it gets too dirty Wipe up large spills befo...

Страница 15: ...each time 6 Press OVEN CANCEL pad Temperature adjustment will be retained even through a power failure Service Tones and Codes Electronic range control has a self diagnostic system Self diagnostic sy...

Страница 16: ...s a flat bottom 1 Rotate a ruler along bottom of pan If pan is not flat gaps between bottom of pan and edge of ruler occur 2 A small groove or mark on a pan does not effect cooking times However if a...

Страница 17: ...king Oven Rack Placement Position oven rack before turning oven on 1 Pull rack forward to stop position 2 Raise front edge of rack and pull until rack is out of oven 3 Place rack in new rack position...

Страница 18: ...results always check food at minimum time Food Oven temperature Cooking time Fahrenheit Minutes Angel food cake 350 28 50 Biscuits 375 400 8 16 Muffins 400 425 17 23 Cookies 350 400 8 20 Cupcakes 350...

Страница 19: ...oking time Minutes per pound Beef Roast Rare 325 20 25 Beef Roast Medium 325 26 30 Beef Roast Well 325 33 35 Rolled Roast Rare 325 32 36 Rolled Roast Medium 325 36 40 Rolled Roast Well 325 43 45 Fresh...

Страница 20: ...eit Hours Whole chicken 4 lbs to 5 lbs 325 1 1 2 to 2 Whole chicken Over 5 lbs 325 2 to 2 1 2 Turkey 6 lbs to 8 lbs 275 3 to 3 1 2 Turkey 8 lbs to 12 lbs 275 3 1 2 to 4 1 2 Turkey 12 lbs to 16 lbs 275...

Страница 21: ...est 6 Lowest Minutes Beef ground 3 4 to 1 4 10 15 Beef steaks 1 med 3 12 14 Beef steaks 1 well 3 20 Beef steaks 1 1 2 med 3 20 25 Beef steaks 1 1 2 well 3 30 Fish fillets and steaks 4 12 18 Pork chops...

Страница 22: ...Do not lift door by handle Glass can break Only push hinges closed once oven door is removed if necessary Use both hands when closing hinge Hinge snaps closed Care and Cleaning Replacing Oven Light WA...

Страница 23: ...nd opposite from receptacle and lift approximately an inch Element clip holds surface element in place 3 Pull surface element out of receptacle and set aside 4 Reverse procedure to reassemble S u rfa...

Страница 24: ...b surface with smoothtop cleaner conditioner available from an Amana Dealer A single edge razor blade can be used to scrap off dried on soil Do not use a harsh cleanser or steel wool pad Metal marking...

Страница 25: ...cleaner conditioner Smearing or streaking Using to much smoothtop cleaner conditioner or using a soiled dish cloth Use small amounts of smoothtop cleaner conditioner Rinse area thoroughly before dryin...

Страница 26: ...Reset the clean cycle Can the timer be used during automatic cooking The timer can be used any time The timer functions independently from the oven cooking functions Always cancel the timer using MIN...

Страница 27: ...YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y V X hf W YeV Y...

Страница 28: ...ifications relatives la tension lectrique 33 Installation des supports anti basculants 33 Pose de la patte de stabilisation 34 Fonctionnement Mise de niveau de la cuisini re 34 Retrait et remise en pl...

Страница 29: ...isini re ainsi que le dosseret ATTENTION NE JAMAIS TOUCHER AUX L MENTS CHAUFFANTSOUTOUTEAUTRESURFACE L INT RIEUR DU FOUR Les l ments chauffants du four peuvent tre br lants malgr leur couleur fonc e L...

Страница 30: ...avant d enlever ou de replacer des aliments 2 Ne pas chauffer des r cipients de nourriture qui ne sont pas ouverts L accumulation de pression peut faire clater le r cipient et causer des blessures 3 G...

Страница 31: ...isini re Un film compos de d tergent m lang de salet pourrait s accumuler sur le dessus de la cuisi ni re Le cas ch ant le nettoyant Cleaning Conditioning Cream d Amana enl vera ce genre de tache Ne p...

Страница 32: ...s supports anti basculants et glisser le four en place Voir la section Installation du support anti basculant D gagements minimums des surfaces combustibles Le d gagement minimum par rapport au mur ar...

Страница 33: ...de la patte de stabilisation Pour r duire les risques que la cuisini re ne bascule la fixer en place l aide de pattes de stabilisation 1 Mesurer 3 1 2 pouces partir du mur arri re du c t droit et du c...

Страница 34: ...limentation et placer la cuisini re l cart 4 Enlever le support anti basculant 5 Installer le support anti basculant dans son nouvel emplacement en suivant les instructions fournies avec le support ou...

Страница 35: ...e chaleur d sir 2 Lorsque la cuisson est termin e tourner la com mande en position OFF ARR T Bouton de commande de l l ment de surface R glages LO basse Utiliser pour faire cuire la nourriture feu dou...

Страница 36: ...rieur et le ventilateur fonctionnent Ce type de cuisson convient aux plats en cocotte et aux r tis Pour des r sultats optimums il faut pr chauffer le four Il n est pas n cessaire d viter de placer le...

Страница 37: ...r met trois signaux sonores prolong s Le four continue mettre un signal de fin de cycle jusqu ce que l on appuie sur CANCEL Blocage enfants Ceci est une fonction de s curit pr vue pour emp cher les en...

Страница 38: ...Il est normal qu il se produise de la fum e et des odeurs lors des premi res utilisations du four Pour liminer la production de fum e et d odeurs r gler le four pour une cuisson d environ 2 heures 350...

Страница 39: ...TTENTION Pour r duire les risques d empoisonnement alimentaire suite la prolif ration de bact ries et la production de toxines ne jamais garder de la viande du lait du poisson ou des oeufs dans le fou...

Страница 40: ...ever la nourriture du four une fois le temps de cuisson coul car elle pourrait continuer cuire Pour annuler le temps de cuisson restant appuyer sur OVEN CANCEL Cuisson diff r e en mode chaleur tournan...

Страница 41: ...fichage indique la temp rature d sir e Celle ci peut tre entre 170 F et HI Le four grille automatiquement L affichage indique ON marche BROIL gril ou CONV BROIL gril en mode chaleur tournante et la te...

Страница 42: ...lessures ne pas toucher les orifices de ventilation ou leur pourtour pendant le cycle d autonettoyage car ces surfaces deviennent suffisamment chaudes pour br ler Pour ne pas risquer d endommager le s...

Страница 43: ...ois 6 Appuyer sur OVEN CANCEL annulation du four Le four conserve la modification apport e au r glage du thermostat m me en cas de panne de courant Tonalit s et codes d entretien Les commandes lectron...

Страница 44: ...e r gle le long du fond du r cipient S il n est pas plat des carts entre le fond du r cipient et le rebord de la r gle appara tront 2 Une petite rainure ou marque sur le r cipient n affecte pas les du...

Страница 45: ...e four 1 Tirer sur la grille jusqu ce qu elle arrive la position d arr t 2 Soulever l avant de la grille et tirer jusqu ce qu elle soit sortie du four 3 Mettre la grille la hauteur voulue Le bord reco...

Страница 46: ...5 35 G teaux fourr s 325 350 20 30 Quatre quarts 325 40 60 Tartes fra ches 375 425 35 50 Pain aux noix 350 45 55 Guide de cuisson de pain et de g teaux Les temps et temp ratures de cuisson ci apr s so...

Страница 47: ...rd 325 1 1 2 2 3 5 lb Guide de cuisson de r tis de boeuf et de porc Les temps et temp ratures de cuisson ci apr s sont donn s titre indicatif seulement Ils peuvent changer tout comme la hauteur de gri...

Страница 48: ...2 3 5 lb Oie 275 1 1 1 2 6 8 lb Guide de cuisson de r tis de boeuf et de porc en mode chaleur tournante Les temps et temp ratures de cuisson ci apr s sont donn s titre indicatif seulement Ils peuvent...

Страница 49: ...lopes de porc 1 1 2 po 4 15 20 Bacon 5 7 9 Tranches de jambon cuit 1 2 po 4 10 15 Tranches de jambon cuit 1 po 4 15 18 Guide de cuisson au gril Les temps et temp ratures de cuisson ci apr s sont donn...

Страница 50: ...r la porte par la poign e La vitre pourrait se briser Pousser les charni res uniquement lorsque la porte du four a t enlev e si n cessaire Utiliser les deux mains pour fermer la charni re Celle ci se...

Страница 51: ...s de surface bobine MISE EN GARDE Pour viter tout risque de blessure ne pas toucher aux l ments de surface ou la surface proximit des l ments sans avoir v rifi s ils taient chauds Les l ments de surfa...

Страница 52: ...ce avec un produit nettoyant con u pour les surfaces lisses disponible aupr s d un d taillant Amana Une lame de rasoir bord unique peut tre utilis e pour gratter la salet incrust e Ne pas utiliser de...

Страница 53: ...r de petites quantit s de produit nettoyant pour surface lisse Rincer la surface fond avant de s cher Utiliser seulement une serviette en papier humide propre un tampon en nylon non abrasif ou un tamp...

Страница 54: ...utilis e tout le temps Elle est ind pendante des fonctions de cuisson du four Toujours annuler la minuterie avec la touche MINUTE TIMER minuterie marche arr t pour viter d annuler la fonction de cuiss...

Страница 55: ...N XeV X V Lf W R Y J X N XeV X e W Y N YeW MI Xe X V Xe W YeJ Y W YeV K XeV X 7H W YeW Y e N X N1 eW Y W Uf J MI Xe e7 YeW X eW UeV 1e e H W R X W MI X N e e eW Y V Y V Xe e e e7He V HfN1e e e e fN f...

Страница 56: ...1998 Amana Appliances Amana Iowa 52204 Part No 36 31817201 0 Printed in U S A...

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