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ENGLISH
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should be followed:
1.
Read all instructions carefully.
2.
Make sure the power supply corresponds to one on the rating label.
3.
To avoid electrical shock, do not immerse electrical parts in water or other liquid.
4.
Do not allow children to operate or play with the appliance.
5.
Unplug from outlet when not in use, or before putting on/taking off parts.
6.
Do not use with damaged electrical cord or plug.
7.
If damaged or malfunction occurs, refer to an authorized service center only.
8.
Do not place on or near hot surfaces.
9.
Never pull the appliance by the power cord.
10.
Do not use the appliance for other than intended household use.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental
capabilities or lack of experience and knowledge, unless they have been given supervision or instruction by a person
who is responsible for their safety concerning the use of the appliance. Children should be supervised to ensure that
they do not play with the appliance.
PARTS DESCRIPTION
1.
Housing
2.
Thermostat Knob
3.
Function selector knob
4.
Thermostat Pilot light
5.
Timer Knob
6.
Glass Door
7.
Spit Handle
8.
Tray Handle
9.
Crumb tray
10.
Wire rack
11.
Bake Tray
8
7
11
10
9
6
5
4
3
2
1
BEFORE USING YOUR OVEN
1.
Ensure that there is enough ventilation around the oven and that the oven is completely dry before use.
2.
The oven should not be placed on untreated wooden surface; it should be place on a heat resistant surface.
3.
The feet of the oven can leave some marks on the table, if this happens, remove the marks with a damp cloth.
4.
When operating the oven keep at least four inches (ten centimeters) of space on all sides of the oven to allow for
adequate air circulation.
5.
Extreme caution must be used when moving an appliance containing hot oil or food.
6.
Do not cover any part of the oven with metal foil. This may cause overheating of the oven.
7.
Oversized foods or metal utensils must not be inserted into the appliance as they may create a fire or risk of
electric shock.
8.
Do not place any of the following materials in the oven: cardboard, plastic, paper, or anything similar.
9.
Always wear protective, insulated oven gloves when inserting or removing items from the hot oven.
Caution:
The surfaces are liable to get hot during use. The temperature of accessible
surfaces may be high when the appliance is operating, extra care is necessary.
USING YOUR ELECTRIC OVEN
When baking or grilling, it is advisable to always pre-heat the oven to the desired temperature, to get the best possible
cooking results.
1.
Put the food into the oven with the grip. You can select the location of the tray according to the size of the food
2.
Connect the power, set the thermostat knob to the fitting temperature position and set the timer clockwise to the
timer position desired, then the pilot light turn bright. You can observe the food through the glass door to get
master of the baking time.
3.
During baking, you can change baking time temperature to suit your own personal taste.
4.
NOTE: ALL toasting timing is based on meats at fridge temperature. Frozen meats may take considerably longer.
Therefore, use of a meat thermometer is highly recommended.
