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- Always preheat your oven before cooking. Heat for 5-10 minutes or until the
thermometer reaches 300-330 °C / 572-626 °F.
- Calculate a longer cooking time in cold or windy days or high altitudes.
Calculate a shorter cooking time if the external temperature is particularly hot.
- The cooking time depends on the weather conditions or the quantities,
dimensions and shape of food.
- Depending on the cooking condition, you may need to regulate the burner knob
in order to reach the right cooking temperature.
WARNING:
DO NOT MOVE THE OVEN WHEN IT IS IN USE OR HOT.
WARNING:
CHECK AND REMOVE ANY RESIDUAL GREASE TO AVOID
A GREASE FIRE.
WARNING:
NEVER EXTINGUISH THE FLAMES WITH WATER.
WARNING:
IF THE OVEN DOES NOT HEAT PROPERLY MAKE A FIRE WITH
APPROXIMATELY 20-30 MINUTES OF HIGH FLAME.
WARNING:
IF THE OVEN COOLS DOWN TOO QUICKLY PLEASE VERIFY
THAT THE BURNER IS WORKING WELL, SO CLOSE THE DOOR.
IF THE OVEN DOES NOT COOK AS DESIRED
- Check that the oven has reached the right temperature.
- Make sure the oven keeps the desired temperature for the entire cooking time.
Use the oven door to regulate the temperature.
- May you need advise from an expert, please feel free to contact us
on our web site www.alfapizza.it
COOKING
ALFA PIZZA DOES NOT REPLY TO QUESTIONS REGARDING MICRO-VEINS,
CRACKS, OR BREAKS ON THE OVEN FLOOR, BECAUSE THESE ARE INTRINSIC
CHARATERISTICS OF THE REFRACTORY MATERIAL ITSELF.
Содержание PIZZA E BRACE
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