1. Connect the electricity supply.
2. Turn the right hand control knob from the OFF setting to the Normal manual control setting. The cooker will heat up
until it reaches the Normal temperature as indicated by the black line on the heat indicator.
3. The left hand control knob will alter the oven temperature. Turn it clockwise to increase the temperature and anti-
clockwise to decrease the temperature.
To obtain the required roasting oven temperature the control knob will need to be set about halfway. We recommend
that the cooker is run on the Normal manual setting for two days, before switching to AIMS (automatic control).
4. When the Normal temperature has been set with heat indicator within the black band, it should not be necessary to
alter the temperature control again.
REMEMBER:
If adjustment is made, to leave the cooker to stand for at least 4 hours before attempting further
adjustment.
5. The cooker can now be switched to AIMS (automatic control), by turning the right hand control knob from the setting
to the AIMS setting.
6. The AIMS hand set can then be used to programme the required settings (see AIMS (automatic)) control instructions.
AIMS SET-UP (SEE FIG. 15)
AIMS (AGA INTELLIGENT MANAGEMENT SYSTEM)
CONTROLS
Fig. 15
DESN 515282
19
AIMS CONTROLLER HANDSET
The handset is designed to operate within the kitchen area.
When transferring information from or to the controller always operate the handset in front of the cooker, this
gives the strongest signal.
If the handset indicates ‘OFFLINE’, press the back button firmly, this will activate the communication link
between the cooker and handset.
Should the handset continue to show ‘OFFLINE’, allow one minute for the handset to “automatically”, re-connect
itself with the cooker.
