37
Sausage
Sliced sausage
100
100
2-4
20-40
Turn halfway
through cooking
time
Dairy products
Quark
250
100
10-15
25-30
Remove alumini-
um parts, turn
halfway through
cooking time
Butter
250
100
3-5
15-20
Cheese
250
100
3-5
30-60
Cream
200
100
7-12
20-30
Remove alumini-
um top, stir half-
way through
cooking time
Cakes/Biscuits
Yeast dough
1 item
100
2-3
15-20
Turn plate halfway
through cooking
time
Cheesecake
1 item
100
2-4
15-20
Cake (Cream ga-
teau)
1 item
100
1-2
15-20
Dry cake
(e.g. stirred cake)
1 item
100
2-4
15-20
Turn plate halfway
through cooking
time
Fruit flan
1 item
100
1-2
15-20
Bread
1 kg
100
15-20
10-15
Turn halfway
through cooking
time
Bread in slices
0.5 kg
100
8-12
10-15
Rolls
4 items
100
5-8
5-10
Fruit
Strawberries
300
100
8-12
10-15
Defrost covered,
stir halfway
through time
Plums, cherries,
raspberries, black-
currants, apricots
250
100
8-10
10-15
Melting
Chocolate /
Chocolate coating
150
600
2-3
---
Stir halfway
through time
Butter
100
200
2-4
---
Dish
Microwave
M
Size (g)
Power
(Watts)
Cook-
ing time
(Mins.)
Standing
time
(Mins.)
Notes