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AEG
t
Micromat_Duo
18
Charts
Recommendations for cooking with Grill
Most foods should be placed on the high grilling rack with a dish placed underneath to catch any
food spillage or juices to minimise cleaning. Turn all food halfway through the cooking time.
Food
QTY. (Weight)
Cooking time
Special notes
Toast
2 Slices
5 – 6 min
Cheese on Toast
4 Slices
7 – 8 min
5 – 6 min. to toast. 2 min. with topping
General recommendations for cooking with Microwave and Grill
Use roasting rack on turntable for roast beef and pork, shield thin parts and edges. Place a dish
on the turn-tables under the grill rack to catch food spillage and juices. Turn food, as appropriate
during the cooking time.
Food
QTY (Weight)
Power Selector
position
Cooking time
Special notes
Bacon
4 (100 g)
Combi 1
7- 9 min
Roast Beef
(Boned)
900 g
Roast Pork (Loin)
900 g
Microwave only 700W
Combi 1
25 min
5 - 6 min
Brush with oil. Season
with salt and pepper.
Allow 15 – 20 minutes
standing time after
cooking.
Pork Chops
2 - 3(450 g)
Combi 1
20 - 25 min
Brush with oil. Season
with salt, pepper and
paprika.
Chicken, Halved
lengthways
Legs
450 g
800 g
Combi 2
Combi 1
15 - 20 min
25 - 30 min
Brush with oil. Season
with salt, pepper and
paprika.
Frozen Hamburger
4 (200 g)
Combi 1
12 - 15 min
Sausages
450 g Only
Combi 1
10 - 15 min
Fish Steak
2 (350 g)
Combi 1
22 – 24 min
Brush with oil, Season
with salt and pepper.
Frozen Potato,
Hash Brown
2 (150 g)
Combi 1
16 – 18 min.
Microwave and Grill power levels.
Symbol
Setting
Microwave Power
Grill Power
Grill
0W
1000W
Combi 1
115W
1000W
Combi 2
385W
1000W