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10.4 Cooking tables for test institutes
Information for test institutes
Tests according to IEC 60705.
Use wire shelf unless otherwise specified.
MICROWAVE
FUNCTION
(W)
(kg)
(min)
Sponge cake
600
0.475
Bottom
7 - 9
Turn container
around by 1/4, half‐
way through the
cooking time.
Meatloaf
400
0.9
2
25 - 32
Turn container
around by 1/4, half‐
way through the
cooking time.
Egg custard
500
1
Bottom
18
-
Meat defrosting
200
0.5
Bottom
7 - 8
Turn the meat up‐
side down halfway
through the cooking
time.
Use the wire shelf.
MICRO‐
WAVE
COMBI
FUNC‐
TION
(W)
(°C)
(min)
Cake, 0.7
kg
Conven‐
tional Cook‐
ing + MW
100
200
2
23 - 27
Turn container
around by 1/4,
halfway through
the cooking time.
Potato
gratin,
1.1 kg
True Fan
C
MW
300
180
2
38 - 42
Turn container
around by 1/4,
halfway through
the cooking time.
27/36
HINTS AND TIPS
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