Preserve
Tempera-
ture (°C)
Cooking time
until simmering
(min)
Cooking time
at 100 °C (min)
Kohlrabi, peas, asparagus
160 - 170
50 - 60
15 - 20
1)
Keep in the oven after you stop the oven
11.13
Drying
Oven function: True Fan Cooking
Food
Temperature (°C)
Shelf position
Time (h)
Beans
60 - 70
3
6 - 8
Peppers
60 - 70
3
5 - 6
Vegetables for
soup
60 - 70
3
5 - 6
Mushrooms
50 - 60
3
6 - 8
Herbs
40 - 50
3
2 - 3
Plums
60 - 70
3
8 - 10
Apricots
60 - 70
3
8 - 10
Apple slices
60 - 70
3
6 - 8
Pears
60 - 70
3
6 - 9
11.14
Bread Baking
Preheating is not recommended.
Type of baking
Oven func-
tion
Oven level
Temperature
°C
Time in min
White Bread
Bread Baking
2
180 - 200
40 - 60
Baguette
Bread Baking
2
200 - 220
35 - 45
Brioche
Bread Baking
2
160 - 180
40 - 60
Ciabatta
Bread Baking
2
200 - 220
35 - 45
Rye Bread
Bread Baking
2
180 - 200
50 - 70
Dark Bread
Bread Baking
2
180 - 200
50 - 70
All Grain bread
Bread Baking
2
170 - 190
60 - 90
Microwave Cooking Table
Defrosting meat
Food
Microwave
Weight
(g)
Power
(Watts)
Time
(min)
Standing
time (min)
Comments
Whole cuts of
meat
500
200
10 - 12
10 - 15
Turn halfway
through
ENGLISH
33
Содержание KM8403001
Страница 1: ...KM8403001 KM8403021 EN User manual ...
Страница 43: ...375 min 567 594 252 388 388 380 383 594 550 380 560 min 20 13 ENGLISH 43 ...
Страница 44: ...375 13 375 380 380 380 383 375 388 388 388 567 594 252 594 20 min 550 min 560 44 www aeg com ...
Страница 45: ...90 ENGLISH 45 ...
Страница 50: ...50 www aeg com ...
Страница 51: ...ENGLISH 51 ...
Страница 52: ...www aeg com shop 892960471 A 112013 ...