AEG HK854870XB, Руководство пользователя

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6. HINTS AND TIPS
WARNING!
Refer to Safety chapters.
6.1 Cookware
• The bottom of the cookware must be as
thick and flat as possible.
• Ensure pan bases are clean and dry
before placing on the hob surface.
• In order to avoid scratches, do not slide or
rub the pot across the ceramic glass.
Cookware made of enamelled
steel and with aluminium or
copper bottoms can cause a
colour change on the glass-
ceramic surface.
6.2 Öko Timer (Eco Timer)
To save energy, the heater of the cooking
zone deactivates before the count down
timer sounds. The difference in the operation
time depends on the heat setting level and
the length of the cooking operation.
6.3 Examples of cooking
applications
The data in the table is for
guidance only.
Heat setting Use to: Time
(min)
Hints
- 1
Keep cooked food warm. as neces‐
sary
Put a lid on the cookware.
1 - 3 Hollandaise sauce, melt: butter, choco‐
late, gelatine.
5 - 25 Mix from time to time.
1 - 3 Solidify: fluffy omelettes, baked eggs. 10 - 40 Cook with a lid on.
3 - 5 Simmer rice and milkbased dishes,
heat up ready-cooked meals.
25 - 50 Add at least twice as much liquid as
rice, mix milk dishes halfway through
the procedure.
5 - 7 Steam vegetables, fish, meat. 20 - 45 Add a couple of tablespoons of liquid.
7 - 9 Steam potatoes. 20 - 60 Use max. ¼ l of water for 750 g of po‐
tatoes.
7 - 9 Cook larger quantities of food, stews
and soups.
60 - 150 Up to 3 l of liquid plus ingredients.
9 - 12 Gentle fry: escalope, veal cordon bleu,
cutlets, rissoles, sausages, liver, roux,
eggs, pancakes, doughnuts.
as neces‐
sary
Turn halfway through.
12 - 13 Heavy fry, hash browns, loin steaks,
steaks.
5 - 15 Turn halfway through.
14 Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
6.4 Hints and Tips for Hob²Hood
When you operate the hob with the function:
• Protect the hood panel from direct
sunlight.
• Do not spot halogen light on the hood
panel.
• Do not cover the hob control panel.
• Do not interrupt the signal between the
hob and the hood (e.g. with the hand, a
14 ENGLISH