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AEG DUK431110M, Руководство пользователя

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Food

Temperature (°C)

Time (min)

Shelf position

- Beef / Lamb

160 - 170

150 - 180

1

- Chicken

160 - 180

75 - 90

1

Fish

170 - 190

20 - 30

2

Fish Pie (Potato Topped) 190 - 200

20 - 30

2

Fruit Pies, Crumbles

190 - 200

30 - 50

2

Milk Puddings

150 - 170

90 - 120

2

Pasta, Lasagne etc.

170 - 180

40 - 50

2

Pastry:

 

 

 

- Choux

180 - 190

30 - 40

2

- Eclairs, Profiteroles

180 - 190

30 - 40

2

- Flaky / Puff Pies

210 - 220

30 - 40

2

Shortcrust:

 

 

 

- Mince Pies

190 - 210

15 - 20

2

- Meat Pies

190 - 210

25 - 35

2

- Quiche, Tarts, Flans

180 - 200

25 - 50

2

Scones

220 - 230

8 - 12

2

Shepard's Pie

180 - 190

30 - 40

2

Souffles

190 - 200

20 - 30

2

Vegetables:

 

 

 

- Baked Jacket Potatoes 180 - 190

60 - 90

2

- Roast Potatoes

180 - 190

60 - 90

2

Yorkshire Pudding:

 

 

 

- Large

200 - 210

25 - 40

1

- Individual

210 - 220

15 - 25

1

10.5 Moist Baking

For the best results follow suggestions

listed in the table below.

www.aeg.com

16

Содержание DUK431110M

Страница 1: ...USER MANUAL EN User Manual Built In Double Oven DUK431110M ...

Страница 2: ...ing to get the very best from it Visit our website to Get usage advice brochures trouble shooter service and repair information www aeg com support Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centr...

Страница 3: ...he appliance unless continuously supervised Children should be supervised to ensure that they do not play with the appliance Keep all packaging away from children and dispose of it appropriately WARNING Keep children and pets away from the appliance when it operates or when it cools down Accessible parts become hot during use If the appliance has a child safety device it should be activated Childr...

Страница 4: ...cratch the surface which may result in shattering of the glass 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear D...

Страница 5: ... Make sure that there is access to the mains plug after the installation If the mains socket is loose do not connect the mains plug Do not pull the mains cable to disconnect the appliance Always pull the mains plug Use only correct isolation devices line protecting cut outs fuses screw type fuses removed from the holder earth leakage trips and contactors The electrical installation must have an is...

Страница 6: ...damage to the appliance Before maintenance deactivate the appliance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Authorised Service Centre Be careful when you remove the door from the appliance The door is heavy Clean regularly the app...

Страница 7: ...ven 3 Knob for the top oven temperature 4 Power lamp for the main oven 5 Display 6 Knob for the main oven functions 7 Knob for the main oven temperature 8 Heating element 9 Lamp 10 Fan 11 Shelf support removable 12 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as pan to collect fat Trivet For roasting and grilling Use the trivet on...

Страница 8: ...at a time Step 1 Step 2 Step 3 Set the clock Clean the oven Preheat the empty oven 1 press to set the time After approximately 5 sec the flashing stops and the display shows the time 1 Remove all accessories and removable shelf supports from the oven 2 Clean the oven and the accessories with a soft cloth warm water and a mild detergent 1 Set the maximum tem perature for the function Time 1 h 2 Set...

Страница 9: ...obs to the off position to turn off the oven 6 2 Top oven functions Heating func tion Application Light To turn on the lamp Conventional Cooking Cataly sis To bake and roast food on one shelf position Refer to Care and Cleaning chapter for more information about Cata lytic cleaning Top Heat To brown bread cakes and pastries To finish cooked dishes Bottom Heat To bake cakes with crispy bottom and t...

Страница 10: ...e this function the temperature in the cavity may differ from the set temperature The heating power may be reduced For more information refer to Daily Use chapter Notes on Moist Baking 6 4 Notes on Moist Baking This function was used to comply with the energy efficiency class and ecodesign requirements Tests according to BS EN 60350 1 The oven door should be closed during cooking so that the funct...

Страница 11: ...hows the time How to change Time of Day Step 1 press repeatedly to change the time of day starts to flash Step 2 press to set the time After approximately 5 sec the flashing stops and the display shows the time How to set Duration Step 1 Set an oven function and the temperature Step 2 press repeatedly starts to flash Step 3 press to set the duration The display shows flashes when the set time ends...

Страница 12: ...ock function turns off after few seconds 8 USING THE ACCESSORIES WARNING Refer to Safety chapters 8 1 Inserting accessories A small indentation at the top increases safety The indentations are also anti tip devices The high rim around the shelf prevents cookware from slipping of the shelf Wire shelf Push the shelf between the guide bars of the shelf support Deep pan Push the tray between the guide...

Страница 13: ... sure you push back the telescopic runners fully in the oven before you close the oven door Wire shelf Put the wire shelf on the telescopic run ners Deep pan Put the deep pan on the telescopic run ners Wire shelf and deep pan together Place the wire shelf and the deep pan to gether on the telescopic runner 8 3 Trivet and Grill Roasting pan Step 1 Put the trivet into a deep pan ENGLISH 13 ...

Страница 14: ...maller quantities of food It gives especially good results when used to cook fruitcakes sweets and savoury flans or quiche Main oven The main oven is the bigger of the two ovens It is particularly suitable for cooking larger quantities of food 10 2 Baking For the first baking use the lower temperature You can extend the baking time by 10 15 minutes if you bake cakes on more than one shelf position...

Страница 15: ...ort Next time set a longer baking time and lower oven temperature The cake batter is not even ly distributed Next time spread the cake batter evenly on the baking tray The cake is not ready in the baking time speci fied in a recipe The oven temperature is too low Next time set a slightly higher oven temperature 10 4 Baking Top oven Food Temperature C Time min Shelf position Biscuits 170 190 10 20 ...

Страница 16: ...lairs Profiteroles 180 190 30 40 2 Flaky Puff Pies 210 220 30 40 2 Shortcrust Mince Pies 190 210 15 20 2 Meat Pies 190 210 25 35 2 Quiche Tarts Flans 180 200 25 50 2 Scones 220 230 8 12 2 Shepard s Pie 180 190 30 40 2 Souffles 190 200 20 30 2 Vegetables Baked Jacket Potatoes 180 190 60 90 2 Roast Potatoes 180 190 60 90 2 Yorkshire Pudding Large 200 210 25 40 1 Individual 210 220 15 25 1 10 5 Moist...

Страница 17: ...or drip ping pan 180 2 35 25 35 Fish fillet 0 3 kg pizza pan on wire shelf 180 2 40 30 40 Poached meat 0 25 kg baking tray or drip ping pan 200 2 40 35 45 Shashlik 0 5 kg baking tray or drip ping pan 180 2 35 30 40 Cookies 16 pieces baking tray or drip ping pan 180 2 40 35 45 Macaroons 24 pieces baking tray or drip ping pan 160 2 38 35 45 Muffins 12 pieces baking tray or drip ping pan 180 2 40 35 ...

Страница 18: ...prevent dripping fat from burning Turn the roast after 1 2 2 3 of the cooking time Roast meat and fish in large pieces 1 kg or more Baste meat joints with their own juice several times during roasting 10 7 Roasting tables Main oven Beef Food Quantity Temperature C Time min Shelf position Roast beef or fillet rare preheat the empty oven per cm of thick ness 190 200 5 6 2 Roast beef or fillet medium...

Страница 19: ...b roast lamb 1 1 5 150 170 75 120 2 Saddle of lamb 1 1 5 160 180 60 90 2 Game Food Quantity Temperature C Time min Shelf position Saddle of hare leg of hare Up to 1 kg 220 250 25 40 2 Loin of Game 1 5 2 210 220 75 105 1 Leg of Game 1 5 2 200 210 90 135 1 Poultry Food Quantity Temperature C Time min Shelf position Poultry pieces 0 2 0 25 each 200 220 35 50 3 Half chicken 0 4 0 5 each 190 210 35 50 ...

Страница 20: ...et the pan to collect the fat into the first shelf position Grill only flat pieces of meat or fish Always preheat the empty oven with the grill functions for 5 minutes CAUTION Always grill with the oven door closed Grilling and Fast Grilling Top oven Food Time min Bacon Rashers 5 6 Beefburgers 10 20 Chicken Joints 20 40 Lamb Chops 15 25 Pork Chops 20 25 Whole Fish Trout Makarel 10 12 Fillets Plaic...

Страница 21: ...ion from the bottom Do not cover the food with a bowl or a plate as this can extend the defrost time Food Quantity kg Defrost ing time min Further de frosting time min Comments Chicken 1 100 140 20 30 Put the chicken on an upturned sau cer in a big plate Turn halfway through Meat 1 100 140 20 30 Turn halfway through Meat 0 5 90 120 20 30 Turn halfway through Trout 0 15 25 35 10 15 Straw berries 0 ...

Страница 22: ...lean all accessories after each use and let them dry Use a soft cloth with warm water and a mild detergent Do not clean the accessories in a dishwasher Do not clean the non stick accessories using abrasive cleaner or sharp edged objects 11 2 How to remove Shelf supports Remove the shelf supports to clean the oven Step 1 Turn off the oven and wait un til it is cold Step 2 Pull the front of the shel...

Страница 23: ... Step 2 Step 3 Step 4 To clean the top oven set the function To clean the main oven set the function Set the maximum oven temperature Duration 1 h After cleaning turn the knob for the oven functions to the off position When the oven is cold clean the cav ity with a wet soft cloth 11 4 How to remove and install Door You can remove the door and the internal glass panels to clean it The number of gla...

Страница 24: ...one by one and pull them up out of the guide Step 7 Clean the glass panel with water and soap Dry the glass panel carefully Do not clean the glass panels in the dishwasher Step 8 After cleaning do the above steps in the opposite se quence Step 9 Install the smaller panel first then the larger and the door Make sure that the glasses are inserted in the correct position otherwise the surface of the ...

Страница 25: ...f day The lamp does not work The lamp is burnt out 12 2 Service data If you cannot find a solution to the problem yourself contact your dealer or an Authorised Service Centre The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the oven cavity Do not remove the rating plate from the oven cavity We recommend that you write the data here Model MO...

Страница 26: ...n before cooking Keep breaks between baking as short as possible when you prepare a few dishes at one time Cooking with fan When possible use the cooking functions with fan to save energy Residual heat When the cooking duration is longer than 30 min reduce the oven temperature to minimum 3 10 min before the end of cooking The residual heat inside the oven will continue to cook Use the residual hea...

Страница 27: ......

Страница 28: ...www aeg com shop 867370754 A 412021 ...

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