AEG COMPETENCE B5742-4 Скачать руководство пользователя страница 39

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Grill Sizes

Oven function: Grill + turnspit

, Dual grill+ turnspit

Rot turnspit

with maximum temperature setting

Important:

Always grill with the oven door closed.

The empty oven should

always be pre-heated with the grill functions

for 5 minutes

•

For grilling, use both the oven shelf and the roasting tray together.

•

The grilling times are guidelines.

•

Grilling is particularly suitable for flat pieces of meat or fish.

Grilling with the rotary spit

Dish

Quanti-

ty kg

Function

Tempe-

rature °C

Grilling time in

hours:mins.

(guideline)

1 chicken

approx. 1

Dual grill+ turnspit

240

1:00-1:10

2 chickens

approx. 1

each

Dual grill+ turnspit

240

1:15-1:20

1 duck

1,5-2

Dual grill+ turnspit

240

1:20-1:40

1 rolled pork
joint

Dual grill+ turnspit

240

1:45-2:15

Pork joint
(pre-cooked for
½ hr.)

1-1,3

Dual grill+ turnspit

240

2:00-2:30

Содержание COMPETENCE B5742-4

Страница 1: ...COMPETENCE B5742 4 Built In Electric Oven User information ...

Страница 2: ... Pass this User Information on to any subsequent owner of the appli ance The following symbols are used in the text 1 Safety instructions Warning Notes that concern your personal safety Attention Notes that show how to avoid damage to the appliance 3 Useful tips and hints 2 Environmental information ...

Страница 3: ...en On and Off 13 Speedcook 16 Oven Functions 17 Inserting the Shelf and Tray 18 Inserting Removing the Grease Filter 19 Rotary Spit 19 Clock Functions 21 Other Functions 27 Switching off the display 27 Oven s child safety device 27 Oven safety cut out 28 Uses Tables and Tips 29 Baking 29 Baking table 31 Table for Bakes and Gratins 35 Frozen Ready Meals Table 35 Roasting 36 Roasting table 37 Grill ...

Страница 4: ...2 Accessories 43 Fat Filter 43 Pyrolytic cleaning 44 Shelf Support Rails 45 Oven Lighting 46 Oven Door 47 Oven door glass 48 What to do if 50 Technical Data 52 Oven Interior Dimensions 52 Installation Instructions 53 Safety information for the installer 53 Service 55 ...

Страница 5: ...oasting and baking food in the home Take care when connecting electric appliances to sockets nearby Do not allow connecting leads to come into contact with or to catch be neath the hot oven door Warning Risk of burns The interior of the oven becomes hot dur ing use Using ingredients containing alcohol in the oven may create an alco hol air mixture that is easily ignited In this case open the door ...

Страница 6: ...tly into the oven when it is hot This could cause damage to or discoloration of the enamel Rough handling especially around the edges of the front panel can cause the glass to break Do not store any flammable materials inside the oven These could ig nite when the oven is switched on Do not store any moist foods inside the oven This could damage the oven enamel 3 Note on enamel coating Changes in t...

Страница 7: ...oint for the recycling of elec trical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed infor mation about recycling of this product please contact your local city office your household ...

Страница 8: ...of the Appliance General Overview Control Panel Full glass door Control panel Door handle Function buttons Oven Functions Temperature Time Selection Temperature Time Display Oven Power Indicator Oven Power Indicator ...

Страница 9: ...9 Oven Features Top heat and heating elements Oven lighting Bottom Heat Shelf positions Fan heating element Fan Oven shelf runners removable Fat Filter Spit drive ...

Страница 10: ...ookware cake tins roasts and grilled foods Baking tray For cakes and biscuits All purpose tray For moist cakes roasts or for use as a baking tray or a pan to collect fat Turnspit with support For roasting larger joints of meat and poultry ...

Страница 11: ...tically 1 To change a time that has already been set press the Select but ton repeatedly until the function indicator Time flashes 2 Using the control knob set the current time After approx 5 seconds the flash ing stops and the clock displays the time of day set The appliance is now ready to use 3 The time can only be modified if the child safety device is deactivat ed none of the Countdown Cook t...

Страница 12: ...ts These can damage the oven surfaces 3 For the metal surfaces use commercially available cleaning agents 1 Open the oven door The oven light is lit 2 Remove all oven accessories and clean them with warm water and a scouring agent 3 Wash the oven in the same way and wipe dry 4 Wipe the front of the appliance with a damp cloth ...

Страница 13: ...functions control knob to the desired function The oven power indicator lights up The temperature display shows the sug gested temperature for the oven function selected The oven starts to heat up When the temperature set is reached an audible signal sounds Oven Functions Temperature Time Selection Temperature Time Display Change display Heat indicator Speedcook Oven Power Indicator Button Speedco...

Страница 14: ...5 C Switching the oven off To turn the oven off turn the oven functions control knob to the OFF position 3 Cooling fan The fan switches on automatically in order to keep the appliance s sur faces cool When the oven is switched off the fan continues to run to cool the appliance down then switches itself off automatically ...

Страница 15: ...he oven has heated up Fast heat indicator When the fast heat function has been switched on the bars that flash one after the other indi cate that fast heat is operating In addition the bars next to the symbol light up Residual heat indicator When the oven has been switched off the bars that are still lit indicate the remaining residual heat in the oven ...

Страница 16: ...the suggested temperature 2 Press the Speedcook button The bars next to the symbol light up When the bars flash one after another it shows that Speedcook is oper ating When the temperature set is reached the bars of the heat indicator light up and the bars next to the symbol go out An audible sig nal sounds The oven now continues heating according to the pre set oven func tion and temperature You ...

Страница 17: ...so suitable for gratinating and browning Grill top heat fan turnspit Dual grill turns pit For grilling large poultry and roasts Grill upper heating rotary spit power unit Grill turnspit For grilling flat foodstuffs placed in the middle of the grill and for toasting Grill turnspit Defrost For defrosting e g flans and ga teaux butter bread fruit or other frozen foods Fan Bottom heat For baking cakes...

Страница 18: ...nserting tray The anti tip device must point to wards the rear of the oven Inserting shelf Insert the shelf unit with both guide rails pointing upwards The anti tip device must point downwards and be positioned to the rear of the oven compartment Inserting shelf and tray When using the shelf and the tray together insert the shelf s anti tip device exactly into the indentations in the tray ...

Страница 19: ... on the rotary spit 2 Then position the food to be grilled and a second fork 3 Make sure the food is in the middle of the spit 3 Tighten the forks using the screws Inserting the grease filter Hold the grease filter by the grip and insert the two mounts downwards into the opening on the rear wall of theoven fan opening Taking out the grease filter Hold the grease filter by the grip and unhook it ...

Страница 20: ...ck wall of the oven until it locks into place 5 Place the groove in front of the handle on the notch provided on the rotary spit support 6 Remove the handle 7 Set the oven function and tempera ture as shown in the rotary spit ta ble 3 Make sure that the rotary spit turns Removing the rotary spit 1 Warning The rotary spit is very hot when the cooking process has end ed When taking it out there is t...

Страница 21: ...tch off again Countdown To set a countdown A signal sounds after the time has elapsed This function does not affect the functioning of the oven Time To set change or check the time See also section Before Using for the First Time Temperature Time Display Change display Clock function indicators Selector Button ...

Страница 22: ...es to flash for approx 5 seconds After that the function indicator is then lit The set time begins to run in the background When the clock functions Cook time and End time have been completed the oven functions dial must be turned back to 0 Using the Display button you can switch between the oven tem perature and the time 3 Checking the time set or remaining Press the Select button repeatedly unti...

Страница 23: ... control knob set the desired countdown max 99 00minutes The function indicator Countdown lights up When 90 of the time set has elapsed an audible signal sounds When the time has elapsed 0 00 and the function indicator flash An audible signal sounds To stop the flashing and the audible signal Press any button ...

Страница 24: ...g the control knob set the desired cooking time max 09 59hours The function indicator Cook time lights up and the oven comes on immediately When the time has elapsed 0 00 and the function indicator flash An audible signal sounds for 2 minutes The oven switches itself off To stop the flashing and the audible signal Turn the oven functions dial to 0 ...

Страница 25: ...3 Using the control knob set the desired switch off time The function indicator End time lights up and the oven comes on immediately When the time has elapsed 0 00 and the function indicator flash An audible signal sounds for 2 minutes The ovenswitches itself off To stop the flashing and the audible signal Turn the oven functions dial to 0 ...

Страница 26: ...ime that the dish needs to cook In this example 1 hour 3 Using the End time function set the time at which the dish should be ready In this case 14 05 The Cook time and End time function indicators light up and the temperature is shown in the display In this example 200 C The oven switches on automatically at the time calculated In this case at 13 05 And switches itself off again when the cook tim...

Страница 27: ...ermanently again you must set the clock again Switching on the clock display 1 Turn the control knob to the right and hold it 2 In addition press the Select button until the display appears again Oven s child safety device The oven is fitted with a child safety device As soon as the child safety device is activated the oven cannot be switched on 3 For the child safety device to be activated none o...

Страница 28: ... certain time or if the temperature is not modified the oven switches off automatically The last temperature set flashes in the temperature display The oven switches off when the oven temperature is Switching on after a safety cut out Switch the oven off completely It can then be switched on again 3 The safety cut out is cancelled if the clock function Cook time or End time is set 30 120 C after 1...

Страница 29: ...itable For Professional hot air bright metal tins are also suitable Oven levels Baking with Conventional is possible on one oven level With Professional hot air you can bake on up to 3 baking trays at the same time 1 baking tray e g oven level 3 1 cake tin e g oven level 1 2 baking trays z g oven levels 1 and 3 3 baking trays oven levels 1 3 and 5 ...

Страница 30: ... dough or mixture the amount and the type of baking tin We recommend using the lower temperature the first time and then if necessary for example if a deeper browning is required or baking time is too long selecting a higher temperature If you cannot find the settings for a particular recipe look for the one that is most similar If baking cakes on baking trays or in tins on more than one level bak...

Страница 31: ... pie 2tins Ø20cm diagonally off set Professional hot air 1 160 1 10 1 30 Apple pie 2tins Ø20cm diagonally off set Conventional 1 180 1 10 1 30 Savoury flan e g quiche lorraine Professional hot air 1 160 180 0 30 1 10 Cheesecake Conventional 1 170 190 1 00 1 30 Cakes pastries breads on baking trays Plaited bread bread crown Conventional 3 170 190 0 30 0 40 Christmas stollen Conventional 3 160 1801 ...

Страница 32: ...0 220 0 08 0 15 Tarts CH Professional hot air 1 180 200 0 35 0 50 Biscuits Short pastry biscuits Professional hot air 3 150 160 0 06 0 20 Viennese whirls Professional hot air 3 140 0 20 0 30 Viennese whirls Conventional 3 1601 0 20 0 30 Biscuits made with sponge mixture Professional hot air 3 150 160 0 15 0 20 Pastries made with egg white meringues Professional hot air 3 80 100 2 00 2 30 Macaroons...

Страница 33: ...uffs Eclairs 1 4 160 1801 1 Pre heat the oven 0 35 0 60 Dry streusel cake 1 3 140 160 0 30 0 60 Biscuits small cakes pastries rolls Short pastry biscuits 1 3 1 3 5 150 160 0 15 0 35 Viennese whirls 1 3 1 3 5 140 0 20 0 60 Biscuits made with sponge mixture 1 3 160 170 0 25 0 40 Biscuits made with egg white meringues 1 3 80 100 2 10 2 50 Macaroons 1 3 100 120 0 40 1 20 Biscuits made with yeast dough...

Страница 34: ...ay attention to mixing times especially if using mixing machines Cake is too dry Oven temperature too low Set oven temperature higher Baking time too long Set a shorter baking time Cake browns unevenly Oven temperature too high and baking time too short Set a lower oven tempera ture and a longer baking time Mixture is unevenly distribut ed Spread the mixture evenly on the baking tray Grease filter...

Страница 35: ...80 200 0 40 0 60 Fish bakes Conventional 1 180 200 0 30 1 00 Stuffed vegetables Rotitherm turnspit 1 160 170 0 30 1 00 Food to be cooked Oven function Shelf position Temperature C Time Frozen pizza Conventional 3 as per manu facturer s in structions as per manu facturer s in structions Chips1 300 600 g 1 Comments Turn chips 2 or 3 times during cooking Rotitherm turnspit 3 200 220 15 25 mins Baguet...

Страница 36: ...t that can be browned or have crackling can be roasted in the roasting tin without the lid 3 Tips on using the roasting chart The information given in the following table is for guidance only We recommend cooking meat and fish weighing 1 kg and above in the oven To prevent escaping meat juices or fat from burning on to the pan we recommend placing some liquid in the roasting pan If required turn t...

Страница 37: ...rm turnspit 1 170 180 0 08 0 10 Pork Shoulder neck ham joint 1 1 5 kg Rotitherm turnspit 1 160 180 1 30 2 00 Chop spare rib 1 1 5 kg Rotitherm turnspit 1 170 180 1 00 1 30 Meat loaf 750 g 1 kg Rotitherm turnspit 1 160 170 0 45 1 00 Porkknuckle pre cooked 750 g 1 kg Rotitherm turnspit 1 150 170 1 30 2 00 Veal Roast veal 1 kg Rotitherm turnspit 1 160 180 1 30 2 00 Knuckle of veal 1 5 2 kg Rotitherm ...

Страница 38: ...400 500g each Rotitherm turnspit 3 190 210 0 35 0 50 Chicken poulard 1 1 5 kg Rotitherm turnspit 1 190 210 0 45 1 15 Duck 1 5 2 kg Rotitherm turnspit 1 180 200 1 15 1 45 Goose 3 5 5 kg Rotitherm turnspit 1 160 180 2 30 3 30 Turkey 2 5 3 5 kg Rotitherm turnspit 1 160 180 1 45 2 30 4 6 kg Rotitherm turnspit 1 140 160 2 30 4 00 Fish steamed Whole fish 1 1 5 kg Conven tional 2 3 210 220 0 45 1 15 1 Pr...

Страница 39: ...tray together The grilling times are guidelines Grilling is particularly suitable for flat pieces of meat or fish Grilling with the rotary spit Dish Quanti ty kg Function Tempe rature C Grilling time in hours mins guideline 1 chicken approx 1 Dual grill turnspit 240 1 00 1 10 2 chickens approx 1 each Dual grill turnspit 240 1 15 1 20 1 duck 1 5 2 Dual grill turnspit 240 1 20 1 40 1 rolled pork joi...

Страница 40: ...om Defrosting table Dish Defrosting time mins Further defrosting time mins Comments Chicken 1000 g 100 140 20 30 Place the chicken on an upturned saucer placed on a large plate Turn halfway through Meat 1000 g 100 140 20 30 Turn halfway through Meat 500 g 90 120 20 30 Turn halfway through Trout 150g 25 35 10 15 Strawberries 300g 30 40 10 20 Butter 250g 30 40 10 15 Cream 2 x 200g 80 100 10 15 Cream...

Страница 41: ...sufficient moisture is produced in the oven As soon as the liquid starts to pearl in the first jars after about 35 60 minutes with 1 litre jars switch the oven off or reduce the tem perature to 100 C see table Preserves table The times and temperatures for making preserves are for guidance only Preserve Temperature in C Cooking time until simmering in mins Continue to cook at 100 C in mins Soft fr...

Страница 42: ...e cleaning agents Oven interior 1 Warning For the purpose of cleaning the oven must be switched off and have cooled down 3 Clean the appliance after each use In this way residue is easier to clean off and does not have the chance to burn on Residue that is not re moved may cause changes to the surface colour when Pyroluxe is used 1 The oven light switches on automatically when the oven door is ope...

Страница 43: ... use and dry well Soak briefly to make them easier to clean Fat Filter 1 Clean the fat filter in hot water and washing up liquid or in the dish washer 2 Badly burned on soiling can be removed by boiling the filter in a little water to which 2 3 tablespoonsful of dishwasher cleaner has been add ed ...

Страница 44: ...es for approximately 5 seconds Pyrolytic cleaning then starts 3 The Light does not work When the temperature set is reached the door is locked The bars of the heat indicator are illuminated until the door is unlocked again Changing the length of the Pyroluxe 1 Proceed as described in the section Pyroluxe 2 While Cook time is flashing select the desired length of the pyroluxe using or 2 15 or 3 15 ...

Страница 45: ...Removing the shelf support rails First pull the front of the rail away from the oven wall 1 and then un hitch at the back 2 Fitting the shelf support rails 3 Important The rounded ends of the guide rails must be pointing for wards To re insert first hook the rail into place at the back 1 and then insert the front and press into place 2 ...

Страница 46: ...box or switch off the circuit breaker 3 Place a cloth on the oven floor to protect the oven light and glass cov er Replacing the oven light bulb cleaning the glass cover 1 Remove the glass cover by turning it anti clockwise and then clean it 2 If necessary Replace bulb with a 40 watt 230 V 300 C heat resistant oven light bulb 3 Refit the glass cover ...

Страница 47: ...ter surface down wards on a soft flat surface for example on a blanket to avoid scratches Hanging the oven door 1 From the side of the door on which the handle is positioned take hold of the sides of the door with both hands 2 Hold the door at an angle of approx 60 3 Insert the door hinges as far as pos sible into the two slots on the right and left at the bottom of the oven at the same time 4 Lif...

Страница 48: ...of the front plate may cause it to break Removing the upper most glass plate 1 Detach the door and with the han dle downwards lower it onto a soft even surface 2 Grasp the upper plate of glass by its lower edge and push it against the pressure spring and towards the oven door handle until it comes free á 3 Hold the plate gently underneath and slide it out à Removing the centre glass plates 1 Grasp...

Страница 49: ...door as far under the retain ing frame as they will go à Replacing the upper glass plate 1 From above insert the upper most plate obliquely into the retaining frame at the handle á 2 Lower the plate Place the glass against the pressure spring at the handle and in front of the retaining frame at the lower edge of the door Push it into the frame à The glass plates must be firmly at tached Re attach ...

Страница 50: ... the oven light bulb Pyroluxe is not working C1 appears in the clock display The oven shelf runner has not been removed Remove oven shelf runner F2 appears in the clock display Door not properly closed or door lock defective Close door properly Turn the appliance off and on again via the house fuse or the safety switch in the fuse box If displayed again please con tact the Customer Care De partmen...

Страница 51: ...airs 3 If the appliance has been wrongly operated the visit from the customer service technician or dealer may not take place free of charge even during the warranty period 3 Advice on cookers with metal fronts Because of the cold surface at the front of the cooker opening the oven door during or just after baking or roasting may cause the glass to steam up ...

Страница 52: ...ld use and similar purposes and IEC 60350 relating to the operating features of household electric cookers Height x Width x Depth 31 0 cm x 40 5 cm x 41 0 cm Capacity usable capacity 51 l Voltage of mains supply 208V 240V Oven mode Hot Air Rated Power Measured Power Temperature rise 2380 Watt 155 K 3160 Watt 155 K Oven mode Top Bottom Rated Power Measured Power Temperature rise 1670 Watt 180 K 220...

Страница 53: ...to be set up so that the appliance can be isolated from the mains with a minimum 3mm all pole contact sepa ration Suitable separation devices include e g cut outs fuses screw fuses are to be taken out of the holder RCD s and contactors Anti shock protection must be provided by the installation The built in unit must meet the stability requirements of DIN 68930 Connect the Armour Cable into the jun...

Страница 54: ...54 ...

Страница 55: ...ontact the Customer Care Department or one of our service partners In order to be able to assist you quickly we require the following information Model description Product number PNC Serial number S No for numbers see rating plate Type of fault Any error messages displayed by the appliance So that you have the necessary reference numbers from your appliance at hand we recommend that you write them...

Страница 56: ... million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world AEG Hausgeräte GmbH Postfach 1036 D 90327 Nürnberg http www aeg electrolux de Copyright by AEG 822 926 513 C 170605 04 Subject to change without notice ...

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