Heating function
Application
Moist Fan Baking
To prepare baked goods in tin on one shelf posi-
tion. To save energy during cooking. This function
must be used in accordance with the cooking ta-
bles in order to achieve the desired cooking re-
sult. To get more information about the recom-
mended settings, refer to the cooking tables. This
function was used to define the energy efficiency
class acc. to EN 60350-1.
Keep Warm
To keep food warm.
Defrost
This function can be used for defrosting frozen
foods, such as vegetables and fruits. The defrost-
ing time depends on the amount and size of the
frozen food.
Bottom Heat
To bake cakes with crispy bottom and to preserve
food.
Dough Proving
For controlled rising of yeast dough before bak-
ing.
Bread Baking
To bake bread.
Au Gratin
For dishes such as lasagna or potato gratin. Also
to gratinate and brown.
Preserving
To make vegetable preserves such as pickles.
Drying
To dry sliced fruit (e.g. apples, plums, peaches)
and vegetables (e.g. tomatoes, zucchini, mush-
rooms).
Plate Warming
To preheat plates for serving.
ECO Roasting
When you use this function during cooking, it al-
lows you to optimize the energy consumption. To
get more information about the recommended
settings, refer to the cooking tables with the
equivalent function (Turbo Grilling).
6.4
Activating a heating
function
1.
Activate the appliance.
2.
Select the menu: Heating Functions.
3.
Press
to confirm.
4.
Select a heating function.
5.
Press
to confirm.
6.
Set the temperature.
7.
Press
to confirm.
ENGLISH
13
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