Grilling
Food to be
grilled
Shelf posi-
tion
Temperature
Time (min.)
1st side
2nd side
Roast beef
2
210 - 230
30 - 40
30 - 40
Filet of beef
3
230
20 - 30
20 - 30
Back of pork
2
210 - 230
30 - 40
30 - 40
Back of veal
2
210 - 230
30 - 40
30 - 40
Back of lamb
3
210 - 230
25 - 35
20 - 25
Whole Fish,
500 - 1000 g
3 / 4
210 - 230
15 - 30
15 - 30
Fast Grilling
Food to be gril-
led
Shelf position
Time (min.)
1st side
2nd side
Burgers / Burgers
4
8 - 10
6 - 8
Pork fillet
4
10 - 12
6 - 10
Sausages
4
10 - 12
6 - 8
Fillet / Veal steaks
4
7 - 10
6 - 8
Toast / Toast
1)
5
1 - 3
1 - 3
Toast with top-
ping
4
6 - 8
-
1)
Preheat the oven.
11.18
Convenience food
True Fan Cooking
Convenience
food
Shelf position
Temperature (°C)
Time (min.)
Pizza, frozen
2
200 - 220
15 - 25
Pizza American,
frozen
2
190 - 210
20 - 25
Pizza, chilled
2
210 - 230
13 - 25
Pizza Snacks, fro-
zen
2
180 - 200
15 - 30
French Fries, thin
3
200 - 220
20 - 30
French Fries, thick
3
200 - 220
25 - 35
Wedges / Cro-
quettes
3
220 - 230
20 - 35
Hash Browns
3
210 - 230
20 - 30
ENGLISH
37
Содержание BS8314001
Страница 1: ...BS8314001 EN User manual ...
Страница 46: ...min 3 mm min 50 mm 46 www aeg com ...
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