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AEG BEK556320M, Руководство пользователя

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Vegetables

Food

Temperature (°C)

Cooking time until
simmering (min)

Continue to cook at
100 °C (min)

Carrots

1)

160 - 170

50 - 60

5 - 10

Cucumbers

160 - 170

50 - 60

-

Mixed pickles

160 - 170

50 - 60

5 - 10

Kohlrabi / Peas / As-
paragus

160 - 170

50 - 60

15 - 20

1) 

Leave standing in the oven after it is deactivated.

10.16 

Drying - True Fan

Cooking

• Cover trays with grease proof paper

or baking parchment.

• For a better result, stop the oven

halfway through the drying time, open

the door and let it cool down for one

night to complete the drying.

Vegetables

Food

Temperature
(°C)

Time (h)

Shelf position

1 position

2 positions

Beans

60 - 70

6 - 8

3

1 / 4

Peppers

60 - 70

5 - 6

3

1 / 4

Vegetables for
sour

60 - 70

5 - 6

3

1 / 4

Mushrooms

50 - 60

6 - 8

3

1 / 4

Herbs

40 - 50

2 - 3

3

1 / 4

Fruit

Food

Temperature
(°C)

Time (h)

Shelf position

1 position

2 positions

Plums

60 - 70

8 - 10

3

1 / 4

Apricots

60 - 70

8 - 10

3

1 / 4

Apple slices

60 - 70

6 - 8

3

1 / 4

Pears

60 - 70

6 - 9

3

1 / 4

10.17 

Food Sensor table

Beef

Food core temperature (°C)

Rare

Medium

Well done

Roast beef

45

60

70

ENGLISH

29

Содержание BEK556320M

Страница 1: ...USER MANUAL EN User Manual Oven BEK556320M ...

Страница 2: ...ces Please spend a few minutes reading to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensure that you have the following data available Model...

Страница 3: ... pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance without supervision Children aged 3 years and under must be kept away from this appliance when it is in operation at all times 1 2 General Safety Only a qualified...

Страница 4: ...or core temperature sensor recommended for this appliance 2 CONDITIONS OF USE This appliance is intended to be used in household and similar applications such as Farm houses By clients in serviced apartments holiday apartments and other residential type environments 3 SAFETY INSTRUCTIONS 3 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not in...

Страница 5: ...all poles The isolation device must have a contact opening width of minimum 3 mm This appliance complies with the E E C Directives 3 3 Use WARNING Risk of injury burns and electrical shock or explosion Do not change the specification of this appliance Make sure that the ventilation openings are not blocked Do not let the appliance stay unattended during operation Deactivate the appliance after eac...

Страница 6: ...Centre Be careful when you remove the door from the appliance The door is heavy Clean regularly the appliance to prevent the deterioration of the surface material Clean the appliance with a moist soft cloth Only use neutral detergents Do not use any abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray follow the safety instruction on it s packaging Do not cle...

Страница 7: ...icator symbol 7 Plus Steam button 8 Socket for the core temperature sensor 9 Heating element 10 Lamp 11 Fan 12 Shelf support removable 13 Cavity embossment 14 Shelf positions 4 2 Accessories Wire shelf For cookware cake tins roasts Baking tray For cakes and biscuits Grill Roasting pan To bake and roast or as a pan to collect fat Trivet For roasting and grilling Use the trivet only with the Grill R...

Страница 8: ...USE WARNING Refer to Safety chapters 6 1 Retractable knobs To use the appliance press the control knob The control knob comes out 6 2 Activating and deactivating the appliance It depends on the model if your appliance has lamps knob symbols or indicators The lamp turns on when the appliance operates The symbol shows whether the knob controls the oven functions or the temperature The indicator turn...

Страница 9: ...oast food on one shelf position Bottom Heat To bake cakes with crispy bottom and to preserve food Defrost This function can be used for defrosting frozen foods such as vegetables and fruits The defrosting time de pends on the amount and size of the frozen food Moist Fan Baking To bake breads cakes and cookies To save energy during cooking This function must be used in accord ance with the Moist Fa...

Страница 10: ... To deactivate the appliance press the Plus Steam button turn the knobs for the oven functions and temperature to the off position The indicator of the Plus Steam button turns off 8 Remove water from the cavity embossment WARNING Make sure that the appliance is cool before you remove the remaining water from the cavity embossment 6 5 Fast heat up function The fast heat up function decreases the he...

Страница 11: ... the time of day You can change the time of day only when the oven is off DURATION To set how long the oven operates Use only when an oven function is set END To set when the oven turns off Use only when an oven function is set TIME DELAY Combination of DURATION and END function MINUTE MINDER Use to set a countdown time This function has no ef fect on the operation of the oven You can set the MI N...

Страница 12: ... Set an oven function 2 Press again and again until starts to flash 3 Turn the knob for the temperature right or left to set the minutes for DURATION time and press to confirm Turn the knob for the temperature right or left to set the hours for DURATION time and press to confirm The display shows flashing 4 Turn the knob for the temperature right or left to set the hours for END time and press to ...

Страница 13: ...ximate cooking time it may change Food categories meat poultry and fish 1 Set the oven function and temperature 2 Insert the tip of the core temperature sensor into the centre of meat or fish in the thickest part if possible Make sure that at least 3 4 of the core temperature sensor is inside of the dish 3 Put the plug of the core temperature sensor into the socket located in the front frame of th...

Страница 14: ... in the front frame of the appliance The display shows the core temperature sensor symbol 6 Press to save the new core temperature or wait 10 seconds for the setting to be saved automatically The new default core temperature is displayed during the next use of the core temperature sensor When the food is at the set core temperature the default core temperature and flashes An acoustic signal sounds...

Страница 15: ...ety The indentations are also anti tip devices The high rim around the shelf prevents cookware from slipping of the shelf 8 3 Telescopic runners inserting the accessories With the telescopic runners you can put in and remove the shelves more easily CAUTION Do not clean the telescopic runners in the dishwasher Do not lubricate the telescopic runners CAUTION Make sure you push back the telescopic ru...

Страница 16: ...ecessary shelf position 9 ADDITIONAL FUNCTIONS 9 1 Using the Child Lock When the Child Lock is on the oven cannot be turned on accidentally 1 Ensure the knob for the oven functions is in the off position 2 Press and hold and at the same time for 2 seconds The signal sounds SAFE appears on the display To turn off the Child Lock repeat step 2 9 2 Using the Function Lock You can turn on the Function ...

Страница 17: ...the functions core temperature sensor Light Duration End 9 5 Cooling fan When the oven operates the cooling fan turns on automatically to keep the surfaces of the oven cool If you turn off the oven the cooling fan can continue to operate until the oven cools down 10 HINTS AND TIPS WARNING Refer to Safety chapters The temperature and baking times in the tables are guidelines only They depend on the...

Страница 18: ...king Cook from frozen Food Water in the cavi ty embossment ml Temperature C Time min Shelf posi tion Pizza frozen 200 200 210 10 20 21 Frozen lasagna 200 180 200 35 50 21 Frozen croissant 200 170 180 15 25 21 1 Preheat in an empty oven for 10 minutes before cooking Food regeneration Food Water in the cavi ty embossment ml Temperature C Time min Shelf posi tion Bread 100 110 15 25 2 Bread rolls 100...

Страница 19: ...rays become cold again the distortions disappear 10 4 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently The shelf position is incor rect Put the cake on a lower shelf The cake sinks and becomes soggy lumpy or streaky The oven temperature is too high The next time you bake set a slightly lower oven temper ature The cake sinks and becomes soggy lu...

Страница 20: ...n Cook ing 170 1801 10 25 2 Flan base sponge mixture True Fan Cook ing 150 170 20 25 2 Cheesecake Top Bottom Heat 170 190 60 90 1 1 Preheat the oven Cakes pastries breads on baking trays Food Function Tempera ture C Time min Shelf posi tion Plaited bread Bread crown Top Bottom Heat 170 190 30 40 3 Christmas stollen Top Bottom Heat 160 1801 50 70 2 Bread rye bread 1 First part of baking proce dure ...

Страница 21: ... 40 80 3 1 Preheat the oven 2 Use a deep pan Biscuits Food Function Temperature C Time min Shelf position Short pastry bis cuits True Fan Cook ing 150 160 10 20 3 Biscuits made with sponge mixture True Fan Cook ing 150 160 15 20 3 Pastries made with egg white Meringues True Fan Cook ing 80 100 120 150 3 Macaroons True Fan Cook ing 100 120 30 50 3 Biscuits made with yeast dough True Fan Cook ing 15...

Страница 22: ...op Bottom Heat 180 200 30 60 1 Stuffed vegeta bles True Fan Cook ing 160 170 30 60 1 1 Preheat the oven 10 7 Moist Fan Baking For best results follow the baking times listed in the table below Food Temperature C Time min Shelf position Pasta gratin 200 220 45 55 3 Potato gratin 180 200 70 85 3 Moussaka 170 190 70 95 3 Lasagne 180 200 75 90 3 Cannelloni 180 200 70 85 3 Bread pudding 190 200 55 70 3...

Страница 23: ...sition 2 positions 3 positions Short pastry bis cuits 150 160 20 40 1 4 1 3 5 Biscuits made with sponge mixture 160 170 25 40 1 4 Biscuits made with egg white meringues 80 100 130 170 1 4 Macaroons 100 120 40 80 1 4 Biscuits made with yeast dough 160 170 30 60 1 4 Puff pastries 170 1801 30 50 1 4 Rolls 180 20 30 1 4 1 Preheat the oven 10 9 True Fan Bottom Food Temperature C Time min Shelf position...

Страница 24: ...p pan Put some liquid in the deep pan to prevent the meat juices or fat from burning on it s surface All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid If necessary turn the roast after 1 2 to 2 3 of the cooking time To keep meat more succulent roast lean meat in the roasting tin with the lid or use roasting bag roast meat and fish in pieces ...

Страница 25: ...knuckle precooked 0 75 1 Turbo Grill ing 150 170 90 120 1 Veal Food Quantity kg Function Temperature C Time min Shelf posi tion Roast veal 1 Turbo Grill ing 160 180 90 120 1 Knuckle of veal 1 5 2 Turbo Grill ing 160 180 120 150 1 Lamb Food Quantity kg Function Temperature C Time min Shelf posi tion Leg of lamb Roast lamb 1 1 5 Turbo Grill ing 150 170 100 120 1 Saddle of lamb 1 1 5 Turbo Grill ing ...

Страница 26: ... 3 5 Turbo Grill ing 160 180 120 150 1 Turkey 4 6 Turbo Grill ing 140 160 150 240 1 Fish steamed Food Quantity kg Function Temperature C Time min Shelf posi tion Whole fish 1 1 5 Top Bottom Heat 210 220 40 60 1 10 12 Grilling Always grill with the maximum temperature setting Set the shelf into the shelf position as recommended in the grilling table Always set the pan to collect the fat into the fi...

Страница 27: ...Fries thin 200 220 20 30 3 French Fries thick 200 220 25 35 3 Wedges Cro quettes 220 230 20 35 3 Hash Browns 210 230 20 30 3 Lasagne Cannello ni fresh 170 190 35 45 2 Lasagne Cannello ni frozen 160 180 40 60 2 Oven baked cheese 170 190 20 30 3 Chicken Wings 190 210 20 30 2 10 14 Defrost Remove the food packaging and put the food on a plate Use the first shelf position from the bottom Do not cover ...

Страница 28: ...first shelf from the bottom for this function Put no more than six one litre preserve jars on the baking tray Fill the jars equally and close with a clamp The jars cannot touch each other Put approximately 1 2 litre of water into the baking tray to give sufficient moisture in the oven When the liquid in the jars starts to simmer after approximately 35 60 minutes with one litre jars stop the oven o...

Страница 29: ...e oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables Food Temperature C Time h Shelf position 1 position 2 positions Beans 60 70 6 8 3 1 4 Peppers 60 70 5 6 3 1 4 Vegetables for sour 60 70 5 6 3 1 4 Mushrooms 50 60 6 8 3 1 4 Herbs 40 50 2 3 3 1 4 Fruit Food Temperature C Time h Shelf position 1 position 2 positions Plums 60 70 8 ...

Страница 30: ...ed pork loin Smoked loin poached 75 78 82 Veal Food core temperature C Less Medium More Roast veal 75 80 85 Knuckle of veal 85 88 90 Mutton lamb Food core temperature C Less Medium More Leg of mutton 80 85 88 Saddle of mutton 75 80 85 Leg of lamb Roast lamb 65 70 75 Game Food core temperature C Less Medium More Saddle of hare Saddle of venison 65 70 75 Leg of hare Whole hare Leg of venison 70 75 8...

Страница 31: ...vegeta bles Food core temperature C Less Medium More Zucchini Casserole Broccoli Casserole Fennel Casserole 85 88 91 Casseroles Savoury Food core temperature C Less Medium More Cannelloni Lasagne Pasta bake 85 88 91 Casseroles Sweet Food core temperature C Less Medium More White bread casserole with with out fruits Rice porridge casserole with without fruits Sweet noodle casserole 80 85 90 10 18 I...

Страница 32: ...Short bread Pastry stripes True Fan Cooking 140 25 40 3 Short bread Short bread Pastry stripes Top Bottom Heat 1601 20 30 3 Small cakes Small cakes 20 per tray True Fan Cooking 1501 20 35 3 Small cakes Small cakes 20 per tray Top Bottom Heat 1701 20 30 3 1 Preheat the oven Multilevel Baking Biscuits small cakes small cakes pastries rolls Food Function Temperature C Time min Shelf position 2 po sit...

Страница 33: ...or a dishwasher It can cause damage to the nonstick coating 11 2 Cleaning the cavity embossment The cleaning procedure removes limestone residue from the cavity embossment after cooking with steam We recommend to do the cleaning procedure at least every 5 10 True Fan Cooking PLUS cycles 1 Put 250 ml of white vinegar into the cavity embossment at the bottom of the oven Use maximum 6 vinegar without...

Страница 34: ... element with two hands at the front 2 Pull it forwards against the spring pressure and out of two holders The heating element folds down 3 Clean the oven ceiling 4 Install the heating element in the opposite sequence Install the heating element correctly above the supports on the inner walls of the appliance 5 Install the shelf supports 11 6 Removing and installing the door You can remove the doo...

Страница 35: ...at 11 7 Replacing the lamp Put a cloth on the bottom of the interior of the appliance It prevents damage to the lamp glass cover and the cavity WARNING Danger of electrocution Disconnect the fuse before you replace the lamp The lamp and the lamp glass cover can be hot 1 Deactivate the appliance 2 Remove the fuses from the fuse box or deactivate the circuit breaker The top lamp 1 Turn the lamp glas...

Страница 36: ...into the socket It takes too long to cook the dishes or they cook too quickly The temperature is too low or too high Adjust the temperature if necessary Follow the advice in the user manual Steam and condensation settle on the food and in the cavity of the oven You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process end...

Страница 37: ... in Press the Plus Steam button again The water in the cavity em bossment does not boil The temperature is too low Set the temperature at least to 110 C Refer to Hints and tips chapter The water comes out of the cavity embossment There is too much water in the cavity embossment Deactivate the oven and make sure that the appliance is cold Wipe the water with a cloth or sponge Add the correct amount...

Страница 38: ...ating plate The rating plate is on the front frame of the appliance cavity Do not remove the rating plate from the appliance cavity We recommend that you write the data here Model MOD Product number PNC Serial number S N 13 INSTALLATION WARNING Refer to Safety chapters 13 1 Building in The built in unit must meet the stability requirements of DIN 68930 min 3 mm www aeg com 38 ...

Страница 39: ... min 50 mm min 550 20 595 1 18 590 min 560 594 589 471 4 114 21 546 560 3 5 70 33 200 200 100 60 520 min 1500 H05RR F H05W F ENGLISH 39 ...

Страница 40: ...18 594 589 471 4 114 21 546 560 595 1 min 550 20 600 min 560 80 33 200 200 100 60 520 3 5 min 1500 H05RR F H05W F 65 485 max R1200 mm max R1200 mm 90 2x3 5x25 www aeg com 40 ...

Страница 41: ...possible do not preheat the oven before you put the food inside When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep breaks between baking as short as possible when y...

Страница 42: ... times may be different from the cooking times in other programmes When you use Moist Fan Baking the lamp automatically turns off after 30 seconds You may turn on the lamp again but this action will reduce the expected energy savings www aeg com 42 ...

Страница 43: ... servicing or repair works done by anyone other than an Electrolux authorised repairer or ASC iv normal wear and tear v power surges electrical storm damage or incorrect power supply vi incomplete or improper installation vii incorrect improper or inappropriate operation viii insect or vermin infestation ix failure to comply with any additional instructions supplied with the Appliance In addition ...

Страница 44: ...ers to recycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office www aeg com 44 ...

Страница 45: ...www aeg com au 867336737 A 312017 ...

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