CAUTION!
When moving the cabinet,
lift it by the front edge to
avoid scratching the floor.
The equipment has to be cleaned
regularly:
1.
Clean the inside and accessories with
lukewarm water and some neutral
soap.
2.
Regularly check the door seals and
wipe clean to ensure they are clean
and free from debris.
3.
Rinse and dry thoroughly.
4.
If accessible, clean the condenser
and the compressor at the back of
the appliance with a brush.
This operation will improve the
performance of the appliance and
save electricity consumption.
7.3
Cleaning the air channels
1.
Remove the plinth (A), then the
ventilation grid (B).
C
A
B
2.
Clean the ventilation grid. (Refer to
"Cleaning the ventilation filter ". )
3.
Carefully pull the air deflector out (C),
checking that there is no water left
from the defrosting.
4.
Clean the lower part of the appliance
with a vacuum cleaner.
7.4
Defrosting the freezer
The freezer compartment is frost free.
This means that there is no build up of
frost when it is in operation, neither on
the internal walls nor on the foods.
7.5
Periods of non-operation
When the appliance is not in use for long
periods, take the following precautions:
1.
Disconnect the appliance from
electricity supply.
2.
Remove all food.
3.
Leave the door/doors open to
prevent unpleasant smells.
WARNING!
If you want to keep the
appliance switched on, ask
somebody to check it once
in a while to prevent the
food inside from spoiling in
case of a power failure.
8.
TROUBLESHOOTING
WARNING!
Refer to Safety chapters.
8.1
What to do if...
Problem
Possible cause
Solution
The appliance does not op-
erate.
The appliance is switched
off.
Switch on the appliance.
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