Important
Do not put carbonated liquids (fizzy drinks, etc.)
in the freezing compartment as they may burst.
Water ices, if consumed immediately after
removal from the freezing compartment, can
possibly cause the skin to be freeze burnt.
Remember that, once thawed, frozen food
deteriorates rapidly.
Storage of frozen food
To obtain the best performance from this
appliance, we strongly recommend that you
make sure that the commercially frozen
foodstuffs were adequately stored by the retailer
and, furthermore, be sure that these frozen
foodstuffs are transferred from the foodstore to
the consumer in the shortest possible time (a
temperature increase of the frozen food could
shorten its storage period).
It is also advisable not to exceed the storage
period indicated by the producer of the food.
Finally, do not open the door frequently or leave
it open longer than is absolutely necessary.
If there is a power failure when food is in the
freezer, do not open the door of the freezing
compartment.
The frozen food will not be affected if the power
cut is of short duration (a temperature increase
of the frozen food could shorten its safe storage
period), otherwise, it is recommended that the
food should be used within a very short time.
Thawing
Deep-frozen or frozen food, prior to being used,
can be thawed in the refrigerator compartment
or at room temperature, depending on the time
available for this operation.
Small pieces may even be cooked still frozen,
directly from the freezer: in this case, cooking
will take longer.
Movable shelves
The walls of the refrigerator are equipped with a
series of runners so that the shelves can be
positioned as desired.
Positioning the door shelves
To permit storage of food packages of various
sizes, the door shelves can be adjusted in
height.
To make these adjustments proceed as follows:
Gradually pull the shelf in the direction of the
arrows until it comes off, then reposition as
required.
14
D040
Fig. 6
Fig. 7
Fig. 8
PR251
