17
Using the Oven
Usage, Tables, Tips and Recipes
You will find practical information on the various oven functions, programmes and au-
tomatic recipes in the accompanying booklet.
Switching the Oven On and Off
Selecting an oven function
1.
Switch on the appliance using the ON/OFF
button.
2.
Using the arrow buttons
or
se-
lect the desired oven function.
A suggested temperature appears in
the temperature display.
The oven starts to heat up.
Changing the oven
temperature
Press the
or
button to raise or
lower the temperature.
3
When the selected temperature is
reached, a signal sounds.
Meat programmes with
meat probe
plugged in
Degree of cooking
Notes
TOP SIDE BEEF
TOP SIDE BEEF RARE
-
TOP SIDE BEEF MED.
TOP SIDE BEEF WELL
BEEF SCAN
BEEF SCAN RARE
Roast beef Scandinavi-
an style (no browning)
BEEF SCAN MED.
BEEF SCAN WELL
PORK JOINT
-
-
VEAL
-
-
LAMB JOINT
-
-
GAME
-
-
BONED POULTRY
-
-
__
_
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Содержание E9871-5
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