9
Operating the Oven
1.
Turn the oven functions control knob to the desired function.
2.
Turn the temperature control knob to the desired temperature.
The power indicator is lit while the oven is on.
The temperature power indicator is lit while the oven is heating up.
3.
To turn the oven off, turn the oven functions and temperature control knob back to the
Off position.
3
Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces cool. When
the oven is switched off, the fan continues to run to cool the appliance down, then
switches itself off automatically.
Oven Functions
The oven has the following functions:
Oven function
Use
Light
With this function you can
light up
the oven interior, e.g. for
cleaning.
Convection with
ring heating
element
For
baking
on
up to three oven shelves
at the same time.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
Pizza setting
For baking on one oven level dishes that require
more inten-
sive browning and a crispy base
.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
Conventional
For
baking
and
roasting
on
one oven level
.
Bottom heat
For
baking
cakes with
crispy or crusty bases
.
Defrost
For
defrosting
e. g. gateaux and flans, butter, bread, fruit or
other
frozen foods
.
Grill
For
grilling
flat food items arranged in the
middle of the grill
and for
toasting
.
Dual gril
For
grilling
flat food items
in large quantities
and for
toast-
ing
.
Rotitherm
For
roasting
larger joints of meat or poultry on one oven shelf.
The function is also suitable for
browning
and
gratinbaking
.
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