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Cleaning and storage
23
KG 2102 manual pasta machine
English
3. Hang the pasta on the pasta dryer or lay it
on a dry, clean cloth. Let the pasta air dry for
at least an hour.
4. Cook the pasta in lightly salted water as usual. Stir the pasta gently during cooking.
5. The cooking process takes 2 to 5 minutes depending on dough thickness.
6. Remove the cutting attachment from the pasta machine by lifting it and pulling it
up along the guide rails.
Cleaning and storage
WARNING: Risk of injury!
−
Some edges of the rollers and plates are sharp. Use caution when
cleaning the machine.
NOTE on material damage
−
Never wash the device with water, detergents or washing-up liquids
and do not clean the device or its accessories in the dishwasher.
−
Never use harsh, scouring or abrasive cleaning agents or the like to
clean the device. Otherwise, the surface could be scratched.
−
Never clean the device by running textiles through the rollers or
cutting rollers.