3monkeez P-3MSS-FVTF Скачать руководство пользователя страница 2

P-3MSSP-FVTFTA - Top assembly, 

locking nut and 18 second cartridge

Inconsistent or no water flow

Check water is turned on fully at mini stops.
Possible blockage, remove top assembly and cartridge and clean.

Continuous flow

Check hose connections to ensure water flows in the direction of the arrow.
Remove cartridge to check for any damage or obstruction. Clean, re-grease and re-install.

Button is hard to press

Check water pressure. Maximum water pressure should be 500kPa. If above, install a 

pressure reduction valve.

TROUBLESHOOTING

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www.3monkeez.com.au

02 9627 6111

[email protected]

STAINLESS STEEL MAINTENANCE AND CLEANING INSTRUCTIONS

Stainless steel products must be cleaned on a regular basis to maintain the ability to resist corrosion. The surface of stainless steel has a 
protective layer that creates a protective shield against oxidisation; which makes it durable and long lasting. Protecting this layer is important 
to ensure the longevity of this product. 
Cleaning stainless steel products is an easy task when done regularly:

• Clear away all debris from the surface with a microfiber cloth or soft sponge; don’t use abrasive materials as they have a negative impact on 

the protective layer
• Once cleared of debris, go over the surface with a food safe stainless steel cleaner, bicarb soda or mild detergent and water. The best  
chemicals for stainless steel contain alkaline and don’t have chloride in them
• To remove stubborn stains, use a good quality stainless steel cleaner and non abrasive cloth

• Rinse thoroughly with clean fresh water

• Towel dry the product with a soft dry absorbent cloth after cleaning and use. This will prevent mineral deposits building up on the surface of 
the product
• Once dry, use a food safe stainless steel or metal polish
• Follow the grain of the metal to ensure the best results and to avoid further damage to the surface
• Always keep the product clean and dry when not in use

• Don’t leave anything citric on the product as it can etch the surface over time
• Don’t leave soaps and other cleaners on your stainless steel product overnight
• Don’t leave damp sponges or cloths on the inside or edge of the product when not in use
TIP - Cleaning your stainless steel equipment after each use as above will ensure the product remains in good condition.

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