1A Profi Handels Grill ECO AIR-PROFI SOUP DC-1400W, Руководство по эксплуатации

Страница: 7 / 20

English 7
Problem Possible cause Solution
The air fryer does not
work
The appliance is not plugged
into the mains.
Put the mains plug in an earthed wall socket.
You have not set the timer.
Turn the timer knob to the required Preparation time
to switch on the appliance.
Pan is not well inserted
Pull the pan out, and slide the pan back into the Air
fryer again
Indicating light not on
If the motor and heating element work properly,
please consult for maintenance
Motor does not work
or makes noise
Fan stuck, or the air inlet
blocked
Power off, and check if there is anything blocked, or
consult for maintenance
The ingredients fried
with the air fryer are not
done.
The amount of the ingredients
in the basket is too much.
Put smaller batches of ingredients in the basket.
Smaller batches are fried more evenly.
The set temperature is too low. Turn the temperature control knob to the required
temperature setting (see section ‚Settings‘).
The preparation time is too
short.
Turn the timer knob to the required preparation time
(see section ‚Settings‘).
The ingredients are
fried unevenly in the
air fryer.
Certain types of the ingre-
dients need to be shaken
halfway through the prepara-
tion time.
Ingredients that lie on top of or across each other
(e.g. fries) need to be shaken halfway through the
preparation time (see section ‚Settings‘).
Fried snacks are not
crispy when they come
out of the air fryer
You used a type of snacks
meant to be prepared in a
traditional deep fryer.
Use oven snacks or lightly brush some oil onto the
snacks for a crispier result.
I cannot slide the pan
into the appliance
properly.
There is too much food in the
basket.
Do not fill the basket beyond the Max amount indica-
ted in the table on the earlier page.
The basket is not placed in the
pan correctly.
Push the basket down into the pan until you hear a
click.
White smoke comes
out of the appliance
You are preparing greasy
ingredients.
Pay attention that the temperature is well-controlled
to be under 180“, when you fry greasy ingredients in
the air fryer.
The pan still contains greasy
residues from previous use.
White smoke is caused by grease heating up in the pan.
Make sure you clean the pan properly after each use.
Fresh potato fries are
fried unevenly in the
air fryer.
You did not soak the potato
sticks properly before you fried
them.
Soak the potato sticks in a bowl of water for at least
30 minutes; take them out and dry them with kitchen
paper.
You did not use the right
potato type.
Use fresh potatoes and make sure they stay firm
during frying.
Fresh potato fries are
not crispy when they
come out of the air
fryer.
The crispiness of the fries
depends on the amount of oil
and water in the fries.
Make sure you dry the potato sticks properly before
you coat them with oil.
Cut the potato into thinner sticks for a crispier result.
Add slightly more oil for a crispier result.
10. reCognISIng anD rePaIrIng oF MISTaKeS