Zanussi ZCV5600 Instruction Book Download | Manualshive

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INSTRUCTION BOOK

GLASS CERAMIC

COOKER

ZCV 5600

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Summary of Contents for ZCV5600

Page 1: ...INSTRUCTION BOOK GLASS CERAMIC COOKER ZCV 5600 ...

Page 2: ...ure the cable does not come into contact with the hot surfaces of the cooker Never leave the cooker unattended when cooking with oil and fats This cooker should be kept clean at all times A build up of fats or foodstuffs could result in a fire Only clean this oven in accordance with the instructions Do not use the hob as a work surface or for storage Do not use the cooking zones with empty pans or...

Page 3: ...ntrol knob Using the conventional oven Griling Cooking zones Cooking equipment Maintenance and cleaning Oven bulb replacement Something not working Guarantee conditions After sales service 3 4 4 5 6 7 8 8 8 9 9 10 11 13 14 15 16 16 How to read the instruction book The symbols below will guide you when reading the instruction book Safety instructions Step by Step Operation Advice and recommendation...

Page 4: ... 50 Hz Total hob rating 6000 W Oven Oven element Bottom heating element Top heating element Grill element Light in the oven Cleaning 700 W 1000 W 1900 W Lamp 25W type E14 manual Total oven rating 1925 W Supply Rated voltage Rated frequency 230 400 V 50 Hz Accessories Shelf Roasting tray Backing tray Enamelled Enamelled Total cooker rating 7925 W This appliance complies with the following EEC Direc...

Page 5: ...be earthed LOCATION The cooker has been registered as a Class X appliance according to Fire Risk Regulations Any adjacent cabinets or walls must not exceed the cooker s height The cooker may be located in a kitchen a kitchen diner or bed sitting room but not in a bathroom or shower room The minimum distance combustible material can be fitted above the cooker in line with the edges of the cooker is...

Page 6: ...ing the cable must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient temperature supply cable If the supply cord is damaged it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard Before connecting check that fuse and household electric installation can bear the charge of the appliance se...

Page 7: ...awer F Adjustable feet B A C D F E CONTROL PANEL 3 2 4 5 8 1 6 7 1 Back left heat zone control knob 2 Front left heat zone control knob 3 Front right heat zone control knob 4 Back right heat zone control knob 5 Oven thermostat knob 6 Oven thermostat pilot light 7 Main pilot light 8 Oven function control knob ...

Page 8: ...t an odeur caused by a vaporation of water in the isolation Clean the accessories with a soft detergent Rinse and dry carefully Rating Plate The model number of your cooker can be found on the rating plate on the lower front frame of the cooker upon opening the door The cooker must be protected by a suitably rated fuse or circuit breaker The rating of the cooker is given on the rating plate About ...

Page 9: ...affect the performance of the oven and damage the oven enamel Thermostat Control Knob By turning the oven control knob clockwise you select the cooking temperature The temperatures shown here are on the actual control knob Temperature selection starts at 50 C and will reach approximately 250 C at the centre of the oven The thermostat controlling the temperature is totally variable so it is possibl...

Page 10: ...imum circulation Stand dishes on suitably sized baking trays to prevent spillage onto the oven base and to help reduce cleaning Enamelware dark or heavy utensils increase base browning Shiny aluminium or polished steel trays reflect the heat away and give less base browning DO NOT place dishes directly onto the oven base as it becomes very hot and damage may occur DO NOT use the grill pan or meat ...

Page 11: ...e relevant control knob to the required heat setting Residual Heat Indicator This warning lamp lights up when the surface of the cooking zone reaches a temperature which could cause burning This lamp also remains lit after the heated up area has been switched off as long as the residual heat of the surface still could cause burns The lamp will only go out when there is no more danger temperature b...

Page 12: ...ecessary energy is consumed Do not deposit items on the hob s surface The cooking zone and the bottoms of saucepans should be dry and clean Thus you save unnecessary cleaning work Sugar solid or liquid as well as plastic material should never get onto the hot surface of the hob If it does happen do not turn off the cooking zone Sugar plastic or kitchen foil remains should immediately be scraped of...

Page 13: ...the manufacturer s instructions Removable drawer The removable drawer is located underneath the oven cavity During cooking the drawer may become hot if the oven is in use for a long period of time Flammable materials such as oven gloves tea towels plastic aprons etc should not be stored in the drawer Oven accessories such as baking sheets will also become hot therefore care should be taken when re...

Page 14: ...Soilage 1 To remove food that has boiled over or burnt on spots use a glass scraper 2 Place the glass scraper at an angle to the glass ceramic surface 3 Remove soiling by sliding the scraper You can obtain glass scrapers and ceramic glass cleaners from your specialist retailers Burnt on Soilage 1 Remove burnt on sugar melted plastic aluminium foil or other melted materials immediately while the ho...

Page 15: ...g parts OVEN BULB REPLACEMENT Ensure that the appliance is switched off and disconnected from the electricity supply before replacing the bulb to avoid possibility of an electric shock If the oven bulb needs replacing it must comply with the following specifications Wattage 25W Voltage 230 240V 50Hz Temperatures 300ºC Thread Type E14 To replace the faulty bulb 1 Turn the glass cover anticlockwise ...

Page 16: ...rrect heat setting the fuses in the house instalation fusebox have tripped If the fuses repeatedly trip call in an approved electrician The oven does not come on Check check if a cooking function temperature has been selected correctly the socket switch or the switch from the mains supply to the cooker are ON It takes too long to finish the dishes or they are cooked too fast Check the temperature ...

Page 17: ...r wrong installation non conforming to the rules imposed by the power water gas distributor if the user modified the material or took off the marking or the serial numbers if the person who made the repairing is not certified by the manufacturer or the dealer if the appliance was used for commercial or industrial purpose or other household purposes than what it was conceived for if the appliance w...

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