Zanussi ZCE 631 Instruction Booklet Download | Manualshive

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ELECTRIC

COOKER

ZCE 631

INSTRUCTION BOOKLET

GB

Please read this instruction booklet before using the appliance

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Summary of Contents for ZCE 631

Page 1: ...ELECTRIC COOKER ZCE 631 INSTRUCTION BOOKLET GB Please read this instruction booklet before using the appliance ...

Page 2: ...things on the ceramic hob l Never use plastic or aluminium foil dishes on the ceramic hob l Unstable or misshapen pans should not be used on the ceramic hob as unstable pans can cause an accident by tipping or spillage l Never leave the cooker unattended when cooking with oil and fats l The ceramic hob is shockproof but not unbreakable Hard or pointed objects falling from a height can damage the h...

Page 3: ...special ptotection device to the oven door This device can be purchased in our Service Force Centres specifying the relevant code 35791 and the Product No shown on the rating plate For the Installer Important Safety Information 2 Description of the Cooker 3 Control Panel 4 Operation 5 Using the ceramic glass hob 6 Electric Oven 7 Before the First Use of the Cooker 7 24 hour Clock and Timer 8 Using...

Page 4: ...b 5 Back right cooking zone control knob 6 Front right cooking zone control knob 7 Oven function control knob 8 Oven thermostat control knob 9 24 hour clock and Programmer Storage Drawer Thestoragedrawerislocatedunderneaththeovencavity During cooking the storage drawer may become hot if the oven is on high for a long period of time thereforeflammablematerialssuchasovengloves tea towels plastic apr...

Page 5: ...switch on Then turn back the knob to position 3 and adjust it to the required heat setting Please be aware that the two heating elements will now operate together giving a higher power output than a normal cooking zone Residual heat indicators The hob is fitted with four residual heat indicators corresponding to each cooking zone The corresponding indicator will remain on until the temperaturefall...

Page 6: ...tching on the cooking zone wherever possible cover pots and pans with a lid switch off the cooking zone a few minutes before the end of the cooking time in order to make use of the residual heat use the residual heat of the cooking zones for keeping food warm or for melting position pots and pans centrally on the cooking zones Saucepans and frying pans Saucepans and frying pans should not be small...

Page 7: ...e on and off to show the temperature is being maintained Electric Oven 0 FO2494 FO0877 1 0 0 1 5 0 2 0 0 5 0 Before the First Use of the Cooker Using the ceramic hob for the first time The cooking surface should be cleaned before use to remove any traces of the production process Wipe the ceramic surface and frame with a damp cloth using warm water to which a little washing up liquid has been adde...

Page 8: ... this is a 24 hour clock For example 2pm is shown as 14 00 In case of loss of power all the settings time of day set programme or programme in operation will be cancelled When the power is restored the numbers on the display will flash and the ti mer has to be reset F TO SET THE TIME OF DAY Press button release the button then turn the time setting knob until the correct time of day is displayed F...

Page 9: ...ol knob are in the OFF position F TO SET THE TIMER TO SWITCH THE OVEN ON AND OFF 1 Ensure the clock is showing the right time of day 2 Carry out steps 1 2 and 3 as explained in To set the timer to switch off only 3 Press button release the button then turn the time setting knob until the end cooking time is displayed Our diagram shows the end cooking time set for 7 00 pm 4 The oven will switch on ...

Page 10: ...arger than 30 cm x 35 cm 12 in x 14 in as they will restrict the circulation of heat and may affect performance The effects of dishes on cooking results Dishes and tins vary in their thickness conductivity colour etc which affects the way they transmit heat to the food inside them A Aluminium earthenware oven glassware and bright shiny utensils reduce cooking and base browning B Enamelled cast iro...

Page 11: ...b is set l The thermostat control light will remain on until the correct temperature is reached It will then cycle on and off to show that temperature is being maintained The middle shelf position allows for the best heat distribution To increase base browning simply lower the shelf position To increase top browning raise the shelf position The material and finish of the baking trays and dishes us...

Page 12: ...s reached the required temperature see table below MEAT TEMPERATURES Beef Rare 60 C Medium 70 C Well Done 80 C Pork Well Done 80 C Lamb Medium 70 C Well Done 80 C Meat and Poultry Roasting Chart Conventional Oven Fan Oven Food Temperature C Runner Cooking Positions Time mins Biscuits 170 200 2 25 30 Bread buns yeast doughs 200 230 2 35 45 Casseroles 140 170 1 2 90 180 Cakes small Queen Victoria sp...

Page 13: ...ou may need to allow slightly longer cooking time When the oven is full of the same food e g equal trays of small cakes or equal size victoria sandwich cakes then they will be cooked in the same time and removed from the oven together When different sizes of trays or types of food e g biscuits and cakes are cooked they will not necessarily be ready together The Fan Oven Food Shelf Cooking Position...

Page 14: ...gtime Mins Standing time Mins Notes Defrosting The oven fan operates without heat and circulates the air at room temperature inside the oven This increases the speed of defrosting However please note that the temperature of the kitchen will influence the speed of defrosting This function is particularly suitable for delicate food which could be damaged by heat e g cream filled gateaux iced cakes p...

Page 15: ... of air to lift the food out of the fats and juices Food such as fish liver and kidneys may be placed directly on the grill pan if preferred Food should be thoroughly dried before grilling to minimise splashing Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when g...

Page 16: ... impair the efficiency of your ceramic hob l when metallic discolourations appear on Pots and pans with unsuitable bottoms or unsuitable cleaning the cooking zone agents have been used The discolourations can only be removed with considerable effort using a ceramic glass cleaner l when the surface shows scratches These may be caused by scraping or melted on objects and cannot be removed This will ...

Page 17: ...ing Contact your local Service Centre who will be pleased to advise further Oven lamp replacement Disconnect the appliance Unscrew the lamp and substitute it with another suitable for higher temperature 300 C having the following characteristics Voltage 230 240V 50Hz Power 15W Connection E14 Oven Cavity The enamelled oven cavity is best cleaned whilst the oven is still warm Wipe the oven over with...

Page 18: ...nual operation u Check that the socket switch or the switch from the mains supply to the cooker are ON u Select a temperature with the thermostat control knob u Select a function with the oven function control knob u Select a function with the oven function control knob u Check the light bulb and replace it if necessary see Oven Lamp replacement u The temperature may need adjusting u Refer to the ...

Page 19: ... Service Force Centre you will need to give the following details 1 Your name address and post code 2 Your telephone number 3 Clear and concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase receipt or guarantee documentation is required for in guarantee service calls For general enquiries concerni...

Page 20: ...ncurred for calls to put right an appliance which is improperly installed or calls to appliance outside the United Kingdom Appliances found to be in use within a commercial or similar environment plus those which are the subject to rental agreements Products of Zanussi manufacture which are not marketed by Zanussi European Guarantee If you should move to another country within Europe then your gua...

Page 21: ...stered as a Class X appliance according to Fire Risk Regulations Any adjacent cabinets or walls must not exceed the cooker s height The cooker may be located in a kitchen a kitchen diner or bed sitting room but not in a bathroom or shower room The minimum distance combustible material can be fitted above the cooker in line with the edges of the cooker is 420 mm If it is fitted below 420 mm a space...

Page 22: ...d live wire to the terminal which is marked with the letter L 4 Connect the black neutral wire to the terminal which is marked with the letter N 5 After fitting a green or yellow green sleeve over the bare copper wire earth wire connect the exposed end to the terminal which is marked with the earth symbol or with the letter E coloured green and yellow NOTE The earth wire should be about 2 cm longe...

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Page 24: ...lux Group The world s No 1 choice The Electrolux Group is the world s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world ...

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