background image

F-68 DUAL AUTOLIFT FRYER

F-

68

 D

U

A

L A

U

TO

LI

FT

 F

RY

ER

I T E M   N O .

W

E L L S

  M

A N U F A C T U R I N G

Features

The autolift fryer

 has two adjustable one 

   to fifteen minute push-button timers that 

   automatically lift each fry basket from oil.

Swing-up elements,

 located below the 

   baskets, allow easy removal of the fry pots 

   for cleaning. Elements are heavy-duty stainless 

   steel with low watt density for longer oil life.

Element control housing

 has a spring-loaded 

   support rod to secure elements when in a 

   raised position.

Positive-off thermostats

 control the 

   elements, allowing for adjustable and more 

   consistent temperatures. Signal lights indicate 

   that the heating elements are energized.

Deep-drawn, removable fry pots

 are made 

   of nickel-plated steel and can hold up to 

   fifteen pounds of oil each.

A manual reset safety thermostat

 will shut 

   off the heating element power and illuminate 

   the signal light if an over-temperature 

   condition is reached.

A terminal block

 is provided for field wiring 

   connection to the main power supply.

Two full-size, rear-hanging, interchangeable 

fry 

   baskets 

are provided.

The F-68 Fryer is 

Underwriters 

   Laboratories, Inc. LISTED

 and meets 

  

NSF 

International standards.

A one-year warranty

 against defects 

   covers parts and labor.

Wells F-68 Dual Autolift Fryer

 is one of the 

most durable and easy-to-use in the industry. Two 

independent auto-lifts automatically lift product from 

oil when frying time is finished, freeing operator from 

the monitoring of product. Swing up elements allow 

the fry pots to be easily removed for cleaning. The 

low watt density heating elements provide extended 

oil life. Fry two separate loads at the same time using 

the individual fry pots. 

F-68

Specifications

Overall Dimensions: 

Inches 

MM

   Width 

24 13/16 

630

   Depth 

23 9/16 

598

   Height 

(incl. 4” legs)

 

16 3/8 

416

O il Capacity: 

Lbs. 

KG

   F-68 

30 

14

 

Temperature Range: 

Fahrenheit  Celsius

   F-68 

275º to 375º  135º to 191º

Pre-Heat Time to 350˚ F: 

8 minutes

Watts Per Hour to Maintain 350˚ F: 

445

Typical Production: 

Per Hour

   French Fries 

(2 oz. servings) 

480

    

Chicken 

(pounds) 

32

Weights: 

Lbs. 

KG

   Installed 

72 

33

   Shipping 

83 

38

Accessories / Options

  

Basket,

 half-size (2 per fry pot), 20161

   Basket, 

full-size (1 per fry pot), 20162

   Crumb Cradle,

 

20690

   Fry Pot,

 replacement, 20169

   Fry Pot Cover,

 

21010

   Legs,

 

set of four, metal, 

     4” adjustable, 20563

WELLS

Reviews: