background image

Fill in coffee beans
(approx. 250 g)

Fill tank with fresh water Plug in

Place receptacle
under nozzle

Switch on
(on rear of machine)

1. Draw hot water off until

steady flow is
established

2. Turn tap off

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2

1

2

3

1

2

3

4

5

1

2

3

4

5

6

1

2

3

4

5

6

1

3

4

5

6

To start programming mode, press and hold the two buttons
simultaneously, then switch machine on.

1

2

3

1

2

7

Note: the ‘insufficient coffee
beans’ lamp may flash several
times: press product button

3

4

5

Press button to select
hot water

Press the button once again, to
bring back the machine to
normal operation

1

3

4

5

6

2

7

To change programming
repeat processes

ST

AR

TING

Pr

epar

ation

V

entilate

Observe display

1.

2.

3.

ADJUST

Adjust only when grinding unit is running

The machine is preset to a
mean value. Recommended
settings are 8 (+4 / -2)

Select desired grade of powder
(fine or rough) during coffee making
process!
(while grinder is in operation)

The result will be visible
after 3 to 4 coffee preparations

Degree of grinding

fast:
finer grinding

slow: 
coarser grinding

Quantity of coffee

1)  Place cup under nozzle
2)  Press and hold desired

button (espresso or coffee)

3) Release button when

correct amount is reached

4) Quantity remains stored in memory

Repeat process to change coffee amount

flashing:  machine is warming up
steady: machine 

ready

Funnel for coffee powder

Service door / brewing unit

Coffee outlet unit
(adjustable)

Coffee dregs drawer
(access: open service door)

Drip tray / drip grid

Display: drip tray full
(Floater appears)

Coffee bean container

Cappuccino nozzle

Mains switch (On / Off)

Fresh water tank

Operating panel

Turning knob steam / hot water

Adjusting lever for quantity of coffee

Adjusting lever for degree of grinding

Refill with beans

Refill with water
(lamp comes on
before tank is
completely empty!)

Standby

Dregs drawer full

Request for descaling

Clean (see page 6)

Hot water

Espresso

Coffee

Powder coffee

Ventilate machine /

Heating up /

PREP

ARA

TION

TSM SUCCESS MANUAL® - © 220403 - by SEV / ASE

4

3

2

1

Do not use caramelized, flavored
or instant coffee!

Place cup(s) under nozzle

BEAN COFFEE

Adjust coffee flow

Different cup sizes
are possible

Coffee spout height
is adjustable

Select quantity of powder Press 1 x for 1 cup

Press 2 x for 2 cups

strong
coffee

weak
coffee

Remove cup(s)

Coffee

or Espresso

POWDER COFFEE

Place cup under nozzle

Different cup sizes
are possible

Select powder coffee

Fill up with powder

Max. 1 level measure

NEVER use instant coffee!

Press 1 x

Coffee

or Espresso

Remove cup

CAPPUCCINO

Fill 1/3 glass with milk

1. Start steam preparation

Drain residual water
off into recipient

2. Close turning knob

Place glass under nozzle

Immerse nozzle 3-4 cm deep
Open turning knob

Froth up milk

Move glass...

End preparation and
remove glass

Frothed milk

Coffee flow is adjustable
to the back

STEAM

1. Start steam preparation Place can under nozzle

Immerse nozzle 3-4 cm deep
Open turning knob

Rotate beverage
while frothing

End preparation and
remove can

Clean nozzle with
damp cloth

so that the residuals can
not dry up on the nozzle

PR

OGRAMMING

Switch off

Hardness 1

Hardness 2

Hardness 3*

Hardness 4

Measure
water hardness

Read after 1 min.

Press button

Machine wash
function

As soon as the machine
has been switched on,
the remaining water is
rinsed out. Therefore,
the very first cup of
coffee is made with
fresh water.

Press button

activated

not activated

Prebrewing function

The coffee is first
moistened and then
brewed after a short
pause!

activated

not activated

Press button

Pregrinding function

During preparation,
the next portion of coffee
will already be ground
(ideal if several coffees
need to be prepared at
same time)

activated

not activated

Press button

Switch off...

and switch on again to
activate the programmed functions

Start her

e

End her

e

and

Until appropriate setting...

*Basic setting

5

1 sec.

Choose coffee

Clean nozzle with damp cloth

Tagliare

Adjust coffee flow

Coffee spout height
is adjustable

To improve frothing

- Use another coffee mix
  (insure that it is the appropriate sort of coffee
   for fully automatic espresso machines)

- Use fresh roasted coffee beans

- Change degree of grinding

(select setting - fine or rough)

Do not use caramelized, flavoured
or instant coffee

Built-in rotary plate

Coffee flow may be interrupted
at anytime by pressing product button

Use heat-resistant glass
only!

Note: when the rinsing function is activated, the ‘clean’ lamp comes on alone
until the rinsing process starts; only then will the operational-mode LED come on.

2.

1.

2.

1.

Drain residual water
off into recipient

2. Close turning knob

HOT W

A

TER

Adjust nozzle if
necessary

Place glass under nozzle

Start hot water
preparation

Draw off hot water

End preparation and
remove glass

Use heat-resistant glass
only!

Select hot water

Press the button once again,
to bring back the machine to
normal operation

1.

2.

Summary of Contents for Palazzo Rapid Steam

Page 1: ...nozzle Different cup sizes are possible Select powder coffee Fill up with powder Max 1 level measure NEVER use instant coffee Press 1 x Coffee or Espresso Remove cup CAPPUCCINO Fill 1 3 glass with milk 1 Start steam preparation Drain residual water off into recipient 2 Close turning knob Place glass under nozzle Immerse nozzle 3 4 cm deep Open turning knob Froth up milk Move glass End preparation ...

Page 2: ...nozzle Different cup sizes are possible Select powder coffee Fill up with powder Max 1 level measure NEVER use instant coffee Press 1 x Coffee or Espresso Remove cup CAPPUCCINO Fill 1 3 glass with milk 1 Start steam preparation Drain residual water off into recipient 2 Close turning knob Place glass under nozzle Immerse nozzle 3 4 cm deep Open turning knob Froth up milk Move glass End preparation ...

Page 3: ...nozzle Different cup sizes are possible Select powder coffee Fill up with powder Max 1 level measure NEVER use instant coffee Press 1 x Coffee or Espresso Remove cup CAPPUCCINO Fill 1 3 glass with milk 1 Start steam preparation Drain residual water off into recipient 2 Close turning knob Place glass under nozzle Immerse nozzle 3 4 cm deep Open turning knob Froth up milk Move glass End preparation ...

Page 4: ...er missing Dregs drawer full after 14 coffees Request for cleaning after 250 coffees Temperature too high Request for descaling Brewing unit blocked Brewing unit missing Door open Wipe with a soft damp cloth Rinse under running water Casing Container for coffee grounds and drip tray CLEANING Rinse under running water Remove the filter that is in the water tank and rinse thoroughly Replace by turni...

Page 5: ...er missing Dregs drawer full after 14 coffees Request for cleaning after 250 coffees Temperature too high Request for descaling Brewing unit blocked Brewing unit missing Door open Wipe with a soft damp cloth Rinse under running water Casing Container for coffee grounds and drip tray CLEANING Rinse under running water Remove the filter that is in the water tank and rinse thoroughly Replace by turni...

Page 6: ...er missing Dregs drawer full after 14 coffees Request for cleaning after 250 coffees Temperature too high Request for descaling Brewing unit blocked Brewing unit missing Door open Wipe with a soft damp cloth Rinse under running water Casing Container for coffee grounds and drip tray CLEANING Rinse under running water Remove the filter that is in the water tank and rinse thoroughly Replace by turni...

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