Table of Contents
1. PRECAUTIONS FOR USE .................................................................................................................................. 26
2. DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY.......................................................................... 27
3. SAFETY PRECAUTIONS.................................................................................................................................... 28
4. INTENDED USE OF THE APPLIANCE .............................................................................................................. 30
4.1 Examples of outdoor use ...................................................................................................................................................30
5. GETTING TO KNOW YOUR APPLIANCE.......................................................................................................... 31
6. BEFORE INSTALLATION................................................................................................................................... 32
7. INSTALLATION................................................................................................................................................... 32
7.1 Free-standing installation...................................................................................................................................................32
7.2 Built-in installation..............................................................................................................................................................33
7.3 Connecting the gas cylinder to the appliance ....................................................................................................................34
7.4 Burner, Nozzle and Gas Consumption Data Tables ..........................................................................................................35
7.5 Check for any gas leaks ....................................................................................................................................................35
7.6 Fixing the gas cylinder to the trolley (optional) ..................................................................................................................36
7.7 Hose clip ............................................................................................................................................................................36
8. THE CONTROL PANEL ...................................................................................................................................... 37
9. USING THE BARBECUE .................................................................................................................................... 39
9.1 Fitting and changing the battery ........................................................................................................................................39
9.2 Grid and plate positions .....................................................................................................................................................39
9.3 Switching on ......................................................................................................................................................................40
10. STANDARD ACCESSORIES............................................................................................................................ 41
11. COOKING ADVICE ........................................................................................................................................... 42
11.1 Meat.................................................................................................................................................................................42
11.2 Vegetables .......................................................................................................................................................................42
11.4 Cooking recommendations ..............................................................................................................................................43
11.3 Cooking table...................................................................................................................................................................43
12. CLEANING AND MAINTENANCE .................................................................................................................... 45
12.1 Cleaning the exterior (stainless steel)..............................................................................................................................45
12.2 Cleaning the internal barbecue components ...................................................................................................................45
12.3 Cleaning the dripping pan................................................................................................................................................46
INSTRUCTIONS FOR THE USER
: these provide recommendations for use, a description of the controls
and the correct procedures for cleaning and maintaining the appliance
INSTRUCTIONS FOR THE INSTALLER
: these are intended for the
qualified engineer
who is to install,
commission and test the appliance
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