Renaissance Le Bol Assembly & Operating Instructions Download | Manualshive

Page: 1 / 12

background image

DG-BOL_2018-07

Assembly & Operating Instructions

1
2
3
...
»

Summary of Contents for Le Bol

Page 1: ...DG BOL_2018 07 Assembly Operating Instructions ...

Page 2: ... to explore fun exciting cooking methods with delicious results We have designed Le BOL to be easy to assemble operate and maintain It is in your best interest to become familiar with it Explore your inner chef by trying new exciting dishes cooked over the open wood flame We would love to hear your thoughts or see pictures of you social grilling with friends and family Sincerely The Renaissance Ou...

Page 3: ...e BOL 5 Fuel 5 Wood 5 Charocoal 5 Pre cook cleaning 5 Oil 5 Cooking 6 Cooking directly on the sear plate 6 Cooking on the grill 6 Cooking in a cast iron skillet or pan 6 Cooking on cedar planks 6 Post cook cleaning 7 Temperature 7 Cooking Tips 7 Maintenance 8 Ash Removal 8 Extinguishing 8 Oxidized finish staining 8 ...

Page 4: ...ouch potentially hot areas when using Le BOL If using the stainless grill ensure that the handles are removed before Le BOL is heated Otherwise the handles will also become very hot Do not use Le BOL beneath any form of combustible patio cover pergola awning overhang or under trees and shrubs Heat and sparks from the fire are potential hazards for an overhead structure Do not use Le BOL indoors it...

Page 5: ...ld be stored at a safe distance Air Flow The bottom of Le BOL should not be placed directly on the ground or any flat surface This would block air flow for the secondary combustion air which is drawn in through holes in the bottom of the exterior bowl One of our optional pedestals or tables is recommended to ensure proper airflow Clearance to combustibles ...

Page 6: ...ustibles 3 Place the outer bowl directly onto the base Try to limit rubbing the exterior of the bowl as it may remove some of the oxidized patina finish Any of the oxidized patina that is rubbed off will naturally return over time 4 Insert the air injection liner into the bowl It will contact the inner sides of the bowl and be suspended slightly off the bottom 5 Insert the burn plate into the air ...

Page 7: ...leaner 3 Wipe a thin layer of grapeseed oil or vegetable oil oil with a high smoke point onto the sear plate as Le BOL heats up using a clean rag 4 As the oil on the sear plate dries and turns brown black continue to apply several additional coats of oil With use the sear plate will develop a darker coating Each coat will help protect the sear plate Sear Plate dishing Once hot the sear plate will ...

Page 8: ...ood Popular wood choices are oak maple mesquite hickory pecan alder and apple Charocoal Either lump charcoal or briquettes can be used in Le BOL Pre cook cleaning Before using Le BOL inspect the sear plate quickly for any surface rust This can easily be removed with steel wool or a wire brush if necessary Once Le BOL is hot scrape down the sear plate using a metal scraper to remove any remnants fr...

Page 9: ...mes from contacting the meat An open flame can quickly burn your meal Because the grill is made of 304 stainless steel it does not have to be oiled in order to prevent rusting but wiping it will oil will help prevent food from sticking Cooking in a cast iron skillet or pan Use the sear plate or grill of Le BOL to heat a cast iron skillet or pan Stew paella and other dishes that require a rimmed pa...

Page 10: ...sired temperature Cooking Tips 1 Adding more oil as you re cooking is helpful to prevent burning A squeeze bottle works well But be very careful not to squirt any oil directly onto the fire 2 Moving burning logs to the edges under the sear plate will help it heat rapidly 3 An Infra red thermometer makes it easy to gauge the temperature of the sear plate at various locations before adding your food...

Page 11: ...It is not necessary to extinguish the fire in Le BOL When you have finished cooking and cleaning simply allow it to go out naturally as the fuel runs out Oxidized finish staining The oxidized finish on Le BOL is sealed with high temperature sealant to prevent damage due to corrosion and prevent staining of surfaces underneath However some of the oxidization may stain water running down Le BOL and ...

Page 12: ...are available from your Le BOL dealer at a reasonable cost All items found to be defective will be replaced or repaired upon return of the defective part to an authorized Renaissance Fireplaces dealer Renaissance Fireplaces will not be responsible for freight costs related to shipping replacement parts Any Le BOL grill or part thereof that is replaced or serviced under this warranty will be warran...

Reviews:

No comments

Related manuals for Le Bol

Brand: Vassilias Pages: 7

Woodchuck 8900WC

Brand: EarthQuake Pages: 4

Brand: P.I.T. Pages: 24

Brand: YATO Pages: 44

Brand: Officine Gullo Pages: 16

Brand: Unox Pages: 15

ultra chef 485 series

Brand: Napoleon Pages: 100

Brand: Stanley Pages: 44

Brand: Hougen Pages: 11

Brand: Ozito Pages: 6

Brand: Teton Grill Pages: 37

Brand: Tower Hobbies Pages: 16

Brand: Hitachi Koki Pages: 68

Brand: Stark Pages: 25

463241014 T-22D

Brand: Char-Broil Pages: 32

Brand: Arcotec Pages: 20

Transmate TapMate

Brand: Romac Pages: 35

Brand: ARO Pages: 15

Brands by name

0 1 2 3 4 5 6 7 8 9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Popular brands

Load more brands