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NESCAFÉ Solution 6/30

Beverage System

Operations Manual

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Summary of Contents for Solution 6/30

Page 1: ...NESCAFÉ Solution 6 30 Beverage System Operations Manual ...

Page 2: ...rking environments by clients in hotels and motels SPECIFICATIONS Power 110V or 230V 50Hz 60Hz 1000W 1100W or 1400W Dimensions Height 54 0cm Depth 47 0cm Width 30 0cm Weight 20 4kg INDEX Warnings SECTION 1 INDEX WARNINGS SECTION 2 BASIC PARTS OF THE MACHINE SECTION 3 LOADING PRODUCTS SECTION 4 DISPENSING A DRINK SECTION 5 RINSE SECTION 6 CLEANING HYGIENE PROCEDURES SECTION 7 HYGIENE PROCEDURES SEC...

Page 3: ...Selection panel buttons 4 Pre selection button optional 5 Espresso cup stand 6 Drip tray and grid 7 Water inlet 8 Electrical socket 9 Power switch 10 Water tank A optional and water filler B 11 Machine lid 12 Canister 13 Programming key connector 14 Mixing bowls 15 Dispense head bracket 16 Powder chute B A 3 ...

Page 4: ... detailed parts Selection panel LED light reference 17 Mixing bowl whipper housing in one piece and clamp 18 Water inlet separate piece 19 Impeller 20 Nozzle 21 Steam trap 22 Dispensing tube 19 17 20 22 21 18 1B 4A 2B 5A 3B 6A 1A 4B 2A 5B 3A 6B 4 ...

Page 5: ... canister to force all remaining powder down the delivery screw 4 Fill the selected canister with powder until about 1cm from the top 5 Fill all the other canisters with powder until about 1cm from the top WASH HANDS THOROUGHLY WITH WATER AND SOAP BEFORE HANDLING THE MACHINE AND THE PRODUCTS ONLY USE POTABLE WATER TO CLEAN AND FILL THE MACHINE 6 Close canister with lid 7 Shake gently to equalize 5...

Page 6: ...TABLE WATER TO CLEAN AND FILL THE MACHINE 8 Put the canister back in the correct place ensure correct connection with the powder motor 9 Open the powder chute 10 Close the front door 11 Fill the water tank if fitted through the water filler in the machine lid Check your machine is ready by dispensing test beverage s 6 ...

Page 7: ...e centre of the grid or on the espresso cup stand for espresso 2 Select a drink by pushing a selection button 3 The desired selection button will remain ON and all other buttons will switch OFF 4 The dispensing area will be illuminated by a flashing light When dispensing has finished all selection buttons will light up and the dispense area light will remain ON 5 When all selection buttons light u...

Page 8: ...n the drip tray grid to collect the rinsing water 2 Push hold selection buttons 3 6 simultaneously for a few seconds 3 The automatic rinse process will start by rinsing mixing bowl 1 followed by mixing bowl 2 etc 4 Discard the dirty water NOTE Every time you carry out a rinse take the opportunity to empty the drip tray 8 ...

Page 9: ...ity by contamination or clogging of the chute NOTE All parts can be cleaned in a dishwasher A Powder chute 1 Open the front door 2 Close the powder chute and clean it with a brush Every time new product is loaded close the powder chute unclip and remove it 3 Clean and or disinfect according to the Mandatory Cleaning and Disinfection Table on page 15 4 Rinse with clean water and wipe dry or air dry...

Page 10: ...he impeller E from the whipper motor shaft F if desired you may use the steam trap as a lever Remove the O ring 6 Disconnect the beverage dispensing tube from mixing bowl outlet dispense head bracket 7 Clean and or disinfect all parts according to the Mandatory Cleaning and Disinfection Table on page 15 8 Rinse with clean water and wipe dry or air dry completely before reassembling 9 Additionally ...

Page 11: ... disinfectant EVERY 24 HOURS Manual cleaning process D Drain drip tray grid and espresso cup stand 1 Empty the drip tray 2 Unclip and remove the espresso cup stand 3 Clean and or disinfect all parts according to the Mandatory Cleaning and Disinfection Table on page 15 C Drink delivery area and the exterior of the machine 1 Open the door 2 Clean and or disinfect according to the Mandatory Cleaning ...

Page 12: ...THE MACHINE Materials Single use paper towels brushes detergent and disinfectant WEEKLY Manual cleaning process 1 Open machine 2 Open the top cover 3 Remove the water tank if applicable 4 Clean and or disinfect all parts according to the Mandatory Cleaning and Disinfection table on page 15 5 Wipe dry or air dry completely before reassembling E Water tank optional NOTE All parts can be cleaned in a...

Page 13: ...ble on page 15 TWICE A YEAR Ingredient canister NOTE Ensure the correct parts are used when reassembling the canisters as there are 2 different canister sizes 2 different outlet sizes 2 different dosing screws different pitch the small screw is used for coffee NOTE To ensure consistent In Cup Quality use correct parts when reassembling the canisters NOTE All parts can be cleaned in a dishwasher 1 ...

Page 14: ...heck seals Refit overflow pipe Fill with water Check water circuit leakages Check water circuit Dismantle mixing bowl and tube to remove the product Clean parts and reassemble Refill canister s with product s Check machine is plugged in Check if front door is closed properly Check if machine is switched ON 1 Machine floods 2 No water 3 Out of Service OFF 6B 4 Out of Service OFF 14 5 No beverage di...

Page 15: ...ne Espresso cup stand C D drip tray and grid Water tank optional C D Ingredient canister D C CLEANING D DISINFECTION NOTE Parts MUST be cleaned and rinsed before disinfection Some products may contain allergens substances that trigger allergic reactions please check the allergen declaration on the product packaging cross contamination may occur in the machine ALLERGENS CLEANING AND DISINFECTION SC...

Page 16: ...Copyright Nestec Ltd August 2010 CONTACT DETAILS www NestleProfessional com ...

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