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[en] INSTRUCTION MANUAL 

BUILT-IN OVEN 

B47FS22.0

Summary of Contents for B47FS22 0 Series

Page 1: ...en INSTRUCTION MANUAL BUILT IN OVEN B47FS22 0...

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Page 3: ...g 18 Dough proving setting 18 Defrost setting 18 Reheating 19 Filling the water tank 19 After every steam operation 20 O Time setting options 21 Showing and hiding the time setting options 21 Setting...

Page 4: ...nstructions Check the appliance for damage after unpacking it Do not connect the appliance if it has been damaged in transport Only a licensed professional may connect appliances without plugs Damage...

Page 5: ...during operation Never touch the hot parts Keep children at a safe distance Risk of scalding When you open the appliance door hot steam can escape Steam may not be visible depending on its temperature...

Page 6: ...tment when it is hot This will cause steam The temperature change can cause damage to the enamel Moisture in the cooking compartment Over an extended period of time moisture in the cooking compartment...

Page 7: ...o not allow any descaling solution to come into contact with the control panel or other surfaces on the appliance This damages the surfaces If this does happen remove the descaling solution immediatel...

Page 8: ...ger cooking times you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Environmentally friendly disposal Dispose of packaging in a...

Page 9: ...tControl control Touch button Use on off Switching the appliance on or off Switching the appliance on and off on page 15 Steam assisted cook ing Switching on steam assisted cooking VarioSteam Steam as...

Page 10: ...ings Heat is emitted evenly from the top and bottom Circo roasting 50 250 C For roasting poultry whole fish and larger pieces of meat The grill element and the fan switch on and off alternately The fa...

Page 11: ...nt cools down more quickly after the operation the cooling fan continues to run for a certain period afterwards Note You can change how long the cooling fan continues to run for in the basic settings...

Page 12: ...ories into the cooking compartment the right way round Always insert the accessories fully into the cooking compartment so they do not touch the appliance door Locking function The accessories can be...

Page 13: ...differ between countries Please see your sales documents for more details Note Not all optional accessories are suitable for every appliance When purchasing please always quote the exact designation E...

Page 14: ...e 5 Press the button repeatedly until Time appears 6 Use the button to select the next setting Setting the date 1 Use the button to navigate to the bottom line 2 Use the or button to select the curren...

Page 15: ...oughly using soapy water and a dish cloth or soft brush 1Operating the appliance OperatingtheapplianceYou have already learnt about the controls and how they work Now we will explain how to set your a...

Page 16: ...utton to start the changed operation Notes The cooling fan may continue to run while an operation is interrupted After a temperature change the paused running time continues to count After a change in...

Page 17: ...noise is caused by the pump function test It is a normal operating noise Control panel You will hear a humming or clicking noise when opening the control panel These noises are caused by the control...

Page 18: ...uch the touch button to cancel the addition of steam early Note The operation continues without adding steam Cancelling appliance operation Press and hold the touch button until the appliance operatio...

Page 19: ...c settings on page 23 Warning Risk of injury and risk of fire Only fill the water tank with water or with the descaling solution that is recommended by us Do not pour any flammable liquids e g alcohol...

Page 20: ...ooking compartment you can either use the Drying operating mode or dry the cooking compartment by hand Notes Once the appliance has been switched off the touch button remains lit for a little longer t...

Page 21: ...ting options touch the 0 touch button Note After a particular length of time the time setting options that are shown are automatically hidden If you have already set a cooking time it will be applied...

Page 22: ...essary change the setting using the or button Set 00 00 to delete a time function The setting is applied automatically AChildproof lock ChildprooflockYour appliance is equipped with a childproof lock...

Page 23: ...the or button to select MyProfile 4 4 Use the button to navigate to the next line 5 Use the or button to select the setting 6 Use the button to navigate to the selection 7 Use the or button to select...

Page 24: ...is in good condition and chilled meat only The baking and roasting assistant helps you to prepare classic cakes bread and roasts The appliance selects the optimal type of heating for you It suggests a...

Page 25: ...can prepare food very easily using the various programmes You select a programme and enter the weight of your food The program then applies the most suitable settings To achieve good results the cook...

Page 26: ...uch the 0 touch button to end the audible signal Some programmes offer you the opportunity to continue cooking your dish When you are happy with the cooking result use the button to select End If you...

Page 27: ...using the wrong cleaning agent observe the information in the table Depending on the appliance model not all of the areas listed may be on in your appliance Caution Risk of surface damage Do not use H...

Page 28: ...cooking compartment beforehand Thoroughly clean the smooth enamel surfaces in the cooking compartment the inside of the appliance door and the glass cover on the interior lighting 1 Set the type of h...

Page 29: ...emoved more easily You can use the descaling function to remove limescale from the evaporator EasyClean The EasyClean cleaning aid makes it easier to clean the cooking compartment Dirt is softened bef...

Page 30: ...perations are possible or fewer the appliance reminds you to descale it with a message on the display The number of remaining operations is displayed after the appliance is switched on You can therefo...

Page 31: ...t socket until the rail also rests against the cooking compartment wall here and press it downwards figure qAppliance door AppliancedoorWith good care and cleaning your appliance will retain its appea...

Page 32: ...ay break off Do not carry the appliance door by the door handle To carry or remove the appliance door take hold of it with both hands one on the left and one on the right 5 Take hold of the appliance...

Page 33: ...ean surface 1 Remove the appliance door 2 Lay the appliance door with the front side facing down on an even soft and clean surface 3 Push on the left and right hand side on the outside of the applianc...

Page 34: ...he fuse from your household fuse box F F Fault Possible cause Notes remedy The appliance does not work The plug is not plugged into the mains Connect the appliance to the power supply Power cut Check...

Page 35: ...iance is OK Faulty sensor for the touch button Call the after sales service If required empty the water tank Open the appliance door take hold of the lower part of the panel on the left and right with...

Page 36: ...and radiates very little heat to its surroundings during operation Due to the high difference in temperature between the appliance interior and the external parts of the appliance condensation may bui...

Page 37: ...baking tins ceramic dishes and glass dishes extend baking time and mean that the baked item will not brown evenly If you wish to bake using these baking tins dishes and using top bottom heating slide...

Page 38: ...in 28 cm 2 150 160 2 25 35 Sponge base 2 eggs Flan base tin 3 160 180 20 30 Sponge base 2 eggs Flan base tin 2 150 160 1 20 35 Sponge flan 3 eggs Springform cake tin 26 cm 2 160 170 25 35 Sponge flan...

Page 39: ...Baking tray 3 160 180 2 25 35 Small yeast cakes 2 levels Universal pan baking tray 3 1 150 170 25 40 Puff pastry Baking tray 3 170 190 20 35 Puff pastry Baking tray 3 200 220 1 15 25 Puff pastry 2 lev...

Page 40: ...is too dry Set the temperature 10 C higher and shorten the baking time The cake is generally too light in col our If the shelf position and the cookware are correct then you should increase the tempe...

Page 41: ...e any ice on the food Some frozen products may be unevenly pre baked Uneven browning may remain even after baking Recommended setting values The table lists the optimal heating type for various kinds...

Page 42: ...t fresh Baking tray 3 150 170 15 25 Bread rolls sweet fresh Baking tray 3 150 170 3 25 35 Bread rolls sweet fresh 2 levels Universal pan baking tray 3 1 150 170 20 30 Bread rolls fresh Baking tray 3 1...

Page 43: ...iversal pan or the baking tray in carefully as far as the limit stop with the bevelled edge facing the appliance door Use the universal pan for pizzas with many toppings Baking tins Dark coloured meta...

Page 44: ...ound Wire rack Insert the wire rack with the open side facing the appliance door and the curved lip pointing downwards Dish Accessories Shelf posi tion Type of heating Tempera ture in C Steam in tensi...

Page 45: ...Therm Top bottom heating Circo roasting Circotherm intensive Steam cooking The levels of steam intensity are indicated as numbers in the table 1 Low 2 Medium 3 High Poultry Your appliance offers you a...

Page 46: ...appliance door open Place the food to be grilled on the wire rack In addition slide the universal pan in at least one shelf position lower with the slanted edge facing the appliance door Any dripping...

Page 47: ...Chicken 1 kg Wire rack 2 200 220 60 70 Chicken 1 kg Wire rack 2 190 210 2 50 60 Chicken breast fillet 150 g each Wire rack 4 275 15 20 Chicken breast fillet steaming Steam container 3 100 15 25 Small...

Page 48: ...If necessary braise the meat first by searing it Add water wine vinegar or a similar liquid to the braising liquid A covering approx 1 2 cm deep should be applied to the base of the cookware The steam...

Page 49: ...am intensity are indicated as numbers in the table 1 Low 2 Medium 3 High Dish Accessories cookware Shelf posi tion Type of heating Tempera ture in C Steam in tensity Cooking time in mins Pork Joint of...

Page 50: ...re Shelf posi tion Type of heating Tempera ture in C Steam in tensity Cooking time in mins Preheat At the start pour approx 200 ml of liquid into the cookware the water tank must be topped up during o...

Page 51: ...cleaner Ensure that the lid fits well and closes properly Place the cookware onto the wire rack When stewing add two to three tablespoons of liquid and a little lemon juice or vinegar into the cookwa...

Page 52: ...e it onto the wire rack or the perforated steam container size XL Ovenware must be heat and steam resistant Cooking times are increased when using cookware with thick edges Food which would normally b...

Page 53: ...e door Greaseproof paper Only use greaseproof paper that is suitable for the selected temperature Always cut greaseproof paper to size Recommended setting values The table lists the optimal heating ty...

Page 54: ...25 Potato products frozen Potato r sti Universal pan 3 200 220 25 35 Potato pockets filled Universal pan 3 190 210 20 30 Croquettes Universal pan 3 200 220 25 35 Chips Universal pan 3 190 210 25 35 C...

Page 55: ...he table Food which would normally be prepared in a bain marie should always be covered with foil If the moulds are made from very thick material this may extend the cooking time Dampfnudeln steamed b...

Page 56: ...lass The Top bottom heating eco heating function is used to measure the energy consumption in the conventional mode Accessories Ensure that you always use suitable accessories and that they are placed...

Page 57: ...tray 3 160 180 15 20 Small baked items Muffins Muffin tray 2 160 180 15 25 Small cakes Baking tray 3 150 160 25 35 Puff pastry Baking tray 3 170 190 20 35 Choux pastry Baking tray 3 190 200 40 50 Bis...

Page 58: ...hen the cooking compartment has fully cooled down Allow the cooking compartment to warm up for approx 15 minutes with the cookware inside Sear the meat on the hotplate at a very high heat and for a su...

Page 59: ...l be preserved The thinner the slices are the quicker the drying process will be and the more aromatic the dried food will remain Setting ranges are indicated for this reason If you wish to dry additi...

Page 60: ...e table Ending the preserving process After the specified cooking time open the appliance door Do not remove the preserving jars from the cooking compartment until they have completely cooled down Wip...

Page 61: ...t open the appliance door during the proving process as moisture will escape Do not cover the dough Final fermentation Place your baked item into the oven at the shelf position indicated in the table...

Page 62: ...steam It tastes and looks as though it has been freshly prepared Even baked items from the day before can be re crisped Use containers which are as flat wide and heat resistant as possible Cold contai...

Page 63: ...per EN 60350 1 Baking Baked items that are placed into the oven on trays or in baking tins dishes at the same time will not necessarily be ready at the same time Shelf positions for baking on two leve...

Page 64: ...g tray 3 1 140 150 30 40 Shortbread 3 levels Baking trays universal pan 4 3 1 130 140 35 55 Small cakes Baking tray 3 160 20 30 Small cakes Baking tray 3 150 25 35 Small cakes 2 levels Universal pan b...

Page 65: ...ht and the cooking compartment stays cleaner Type of heating used Full surface grill Dish Accessories Shelf posi tion Type of heating Tempera ture in C Cooking time in mins Grilling Toasting bread Wir...

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