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USER MANUAL

EN

 

 

7.9G 

EN

Congratulations on your FastFerment Purchase! 

Now you will be able to make the best beer, wine, cider or mead in the comfort of your own 
home with the least amount of effort. Thank you for allowing us to help!

 

We have solid Customer Service so if you have any questions or 

concerns, please allow us to help before you look elsewhere.

NEED HELP?

Step 1: Check out our website - Go to www.FastBrewing.com

Step 2: Watch our Videos - Click on “Products” ->“Product Videos”

Step 3: Read FastFerment FAQ - Click on “FAQs” -> “FastFerment FAQs

Step 4: If you can’t find what you’re looking for, send an email to 

[email protected] or call us 800 549 5763

EN

1

FIRST TIP: 

Never, Ever

Rest the FastFerment

on the Collection Ball

FLOOR

Standard Kit Contents ............................................................................... 3

Description of Parts .................................................................................. 4

FastFerment Starter Kits ........................................................................... 5

Setting up the Wall Mounts ....................................................................... 6

FastFerment Set Up - Cleaning & Sanitizing ................................................ 7

FastFerment Set Up - Taping ...................................................................... 8

FastFerment Set Up - Assembly .................................................................. 9

Simple Steps for Using FastFerment ......................................................... 10

Making Wine with the FastFerment ......................................................... 11

Making Wine with the FastFerment Option 1............................................ 12 - 14

Making Wine with the FastFerment Option 2  ........................................... 14  - 16

Homebrewing with a FastFerment  .......................................................... 17

Homebrewing with a FastFerment - Malt Extract Syrup ............................. 18 - 20

Homebrewing with a FastFerment - Brew in a Bag .................................... 20 - 22

Homebrewing with a FastFerment - All Grain ............................................ 22 - 24

Top 5 Frequently Asked Questions ............................................................ 25 - 26

Hyrdrometer Readings ............................................................................ 27 - 28

Harvesting Yeast ..................................................................................... 29

7.9 Gallon FastFerment Accessories........................................................... 30 

Other FastBrewing Products .................................................................... 31 - 32 

FastBrewing Company Contact Information ............................................. 35

 

Table of Contents

EN

1)  Conical Fermenter Body - 1
2)  Collection Ball - 1
3)  Left and Right Wall Mounts - 2
4) 1” Union Valve - 1
5) 6” Screw Top - 1
6) 3 Piece Airlock - 1
7) Rubber Grommet - 1
8) Hose Barb - 1
9)  Teflon Tape - 1 

7.9G (30L) Standard Kit Contents

 

 

10) Hose - 1
11) Thermowell - 1
12) 6”  Hollow Rubber Gasket - 1 
13) Wall Mount Bolts and Washers - 4 each
14) Hose Clamp - 1 
15) Union Valve Fittings for Collection Ball & Hose Barb - 4 
        (3 pieces will be attached to the Union Valve)
16) Spare O’Ring for Union Valve - 1
17) Side Insert Bolts - 2

Wall Mounts 

are located in bottom of box

* Starter Kits have additional parts

(this will be inside 

the 6” Screw Top)

Need Spare Parts?

“Find a Retailer” page at: 

www.FastBrewing.com

EN

1

3

Parts List 

Summary of Contents for FastFerment 7.9G

Page 1: ...FastFerment 11 Making Wine with the FastFerment Option 1 12 14 Making Wine with the FastFerment Option 2 14 16 Homebrewing with a FastFerment 17 Homebrewing with a FastFerment Malt Extract Syrup 18 20...

Page 2: ...area where you will mount the FastFerment by locating two adjacent wall studs Wall studs are typically 16 40 64 cm apart which is ideal for the mounting system You will need a stud for each WallMount...

Page 3: ...h byscrewing on the 6 ScrewTop with theHollowRubber Gasketto completed the closed system Step 9 Do a leak test by filling the FastFermentwith water to ensure that everything seals properly We suggest...

Page 4: ...t you have the option of continuing the next few steps on the same day or waiting 5 7 days There s a Wine Making video www FastBrewing com EN 13 Winemaking Option 1 Continued Day 33 40 Filtering and B...

Page 5: ...Clean and assemble FastFerment Step 2 Perform a leak test use water and when successful sanitize all equipment Step 3 Gather ingredients purchased from your favorite homebrew shop Step 4 Boil suggeste...

Page 6: ...le room temperature is fine 65 70 F 18 21 C There is the option to harvest the yeast for reuse Check out page 30 31 forTips There s a Brewing video www FastBrewing com EN 21 Homebrewing Option 2 Brew...

Page 7: ...nBall The best way to ensure this doesn t happen is to use our HopFilter for everything inside and agitate the conical every so often it will not clog 3 Is theValve Open or Closed During Fermentation...

Page 8: ...fermentation to be over The CollectionBall should be filled with flocculated and dormant yeast ready to harvest Step 6 Close the UnionValve and disconnect the CollectionBall Step 7 Take the Collection...

Page 9: ...information NOTETO PHYSICIAN Probable mucosal damage may contraindicate the use of gastric lavage Avoir le contenant ou l tiquette du produit en main au moment d appeler le centre antipoison ou un m...

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