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PROFESSIONAL HOME BREWER 

INSTRUCTION MANUAL 

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MODEL NO. : BM-S300M-1 
Full Line Volume: 30L 
Full Urn Volume: 40L 
Voltage: 220V-240V 
Frequency: 50Hz/60Hz 
Max Power: 2500W 

Safety Instruction 

Read all the instruction carefully, and keep this manual for future further reference. 

Do not use the device if the cord or plug is damaged. It should be replaced before used. 

Do not use a multi-sockets as power output of this device is too high. Overloading the electric 
diffuse must be avoided. As the device requires extra power, do not use the same fuse to protect 
other " Large Consumers".  

Check the products rating label and make sure the water urn voltage is fit for your outlet voltage 
before using 

Summary of Contents for BM-S300M-1

Page 1: ...r future further reference Do not use the device if the cord or plug is damaged It should be replaced before used Do not use a multi sockets as power output of this device is too high Overloading the electric diffuse must be avoided As the device requires extra power do not use the same fuse to protect other Large Consumers Check the products rating label and make sure the water urn voltage is fit...

Page 2: ...brewing equipment it is very important for brewing and get the good beer 2 Install the over flow pipe Over flow pipe components long pipe 1 short pipe 1 two thread connector 2 one thread connector 1 extend connector 1 pipe s cap 1 There are two pipes for different volume of grain You can combine them together by two thread connector as below image After assembling the over flow pipe screw the over...

Page 3: ... time normally is 60mins 11 Put the cooling coil inside the wort 5mins in advance before the boiling is done It s for disinfection purpose 12 Let the cold water go through the coil until the wort reached to 20c as fast as possible 13 Then you can transfer the wort to fermentation bottle Please clean the fermentation bottle before used Add the yeast according to receipt Fermentation temperature and...

Page 4: ... in case of the program directly enter in step 4th Tips Sparging water temperature is about 72 1 5 5 The fourth step is for fierce boiling for 30mins The stronger power you set the boiling will be more intense 1 5 6 The fifth step is for weak boiling the lower power you set the boiling will be more gently but if the power is too low the wort can not be reached to boiling temperature due to the hea...

Page 5: ...n the bottom element part When cleaning the brewing vessel ensure that no water spray or moisture comes into contact with the electrical components The Plug must be protected for performing cleaning activities Before starting the brewing process remove all dust and dirt from the device and all internal fitting by means of warm water Also rinse the pump and lines by means of transfer pumping Cautio...

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