ZUG DIQS 10, Operating Instructions Manual

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3 Appliance description
3.4 Equipment
▪ 1 extractor fan with 4 power levels:
▪ 1 = low, 2 = medium, 3 = high, and intensive level.
▪ Power levels 1–3 are suitable for continuous operation.
▪ The intensive level is used for short bursts of intensive extraction of cooking
fumes and smells, e.g. when searing meat. The intensive level runs for 5
minutes.
▪ Illumination
▪ 2 - 3 metal grease filters
▪ 1 long-life activated charcoal filter (only for recirculation mode, not included
in the scope of delivery)
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