EN
6.
Lower the arm of the device with the interlock release knob (fig. 6).
7.
Insert the main plug in the relevant electric socket (220-240 V ~ 50/60Hz).
8.
Switch the device on by setting the desired speed (1-6) of the speed adjustment.
9.
To set the pulsating mode (kneading dough in short periods), set the speed adjustment
as „P” and keep this position as long as you need. The released adjustment returns to
„0” automatically.
10.
When you achieve the desired result, turn the speed adjustment back to „0”. Disconnect
the plug from the socket.
11.
Slide the interlock release knob downwards to lift the arm of the device.
12.
Now you can take the mixed ingredients out of the pan with the use of a spatula.
13.
Now you can take the pan out of the device.
Adaptation of speed and use of hard dough stirring hook to the
weight of max. 1,5kg
Use
Figure
Speed Time
(min)
Max.
Application
Hard dough
stirring hook
1-2
3-5
1000g of
flour and
500ml of
water
Raised
(yeast) cake
Stirrer
>4
3-10
660g of
flour and
840ml of
water
Creams,
cakes
Beater
>6
3-10 3 egg whites
(minimum)
Egg white,
cream
Troubleshooting
Item
Problem
Solution
1
The device does not work
- Make sure the device is properly
connected to power supply.
- Make sure the interlock release knob has
returned to initial position.
- If the device has operated continuously
for 6 minutes, let it cool down.
2
Wrong sound in pan
when the device operates
(accessories scratch the
pan)
- Make sure the pan is properly mounted.
- Make sure the accessories you’ve chosen
have been properly fixed.
Summary of Contents for Planeet Chef
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