Zanussi ZOU35902XU User Manual Download | Manualshive

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GETTING
STARTED?

EASY.

User Manual

ZOU35902XU

EN User Manual

Oven

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Summary of Contents for ZOU35902XU

Page 1: ...GETTING STARTED EASY User Manual ZOU35902XU EN User Manual Oven ...

Page 2: ...way from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance without supervision Children aged 3 years and under must be kept away from this appliance when ...

Page 3: ...chen cabinet and the recess must have suitable dimensions Keep the minimum distance from the other appliances and units Make sure that the appliance is installed below and adjacent safe structures Parts of the appliance carry current Close the appliance with furniture to prevent touching the dangerous parts The sides of the appliance must stay adjacent to appliances or to units with the same heigh...

Page 4: ... appliance directly on the bottom do not put aluminium foil directly on the bottom of cavity of the appliance do not put water directly into the hot appliance do not keep moist dishes and food in the appliance after you finish the cooking be careful when you remove or install the accessories Discoloration of the enamel or stainless steel has no effect on the performance of the appliance Use a deep...

Page 5: ...ombi pan For cakes and biscuits To bake and roast or as a pan to collect fat BEFORE FIRST USE WARNING Refer to Safety chapters To set the Time of day refer to Clock functions chapter INITIAL CLEANING Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories before first use Put the accessories and the removable shelf sup...

Page 6: ...n 2 Turn the knob for the temperature to select a temperature 3 To deactivate the appliance turn the knobs for the oven functions and temperature to the off position OVEN FUNCTIONS Oven function Application Off position The appliance is off Light To turn on the lamp without a cooking function Conventional Cooking Top Bottom Heat Aqua Clean To bake and roast food on one shelf position For more info...

Page 7: ... B Time display C Function indicator BUTTONS Button Function Description MINUS To set the time CLOCK To set a clock function PLUS To set the time KNOBS FOR THE COOKING ZONES You can operate the hob with the knobs for the cooking zones You must read the Safety chapters in the hob user manual HEAT SETTINGS Knob indication Function 0 Off position 1 9 Heat settings Knob indication Function Double zone...

Page 8: ...rature 2 Press again and again until starts to flash 3 Press or to set the DURATION time The display shows 4 When the time ends flashes and an acoustic signal sounds The appliance deactivates automatically 5 Press any button to stop the acoustic signal 6 Turn the knob for the oven functions and the knob for the temperature to the off position SETTING THE END 1 Set an oven function and temperature ...

Page 9: ...y chapters INSERTING THE ACCESSORIES Wire shelf Push the shelf between the guide bars of the shelf support and make sure that the feet point down Deep pan Push the deep pan between the guide bars of the shelf support Wire shelf and deep pan together Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above Small indentation at the top increase safety ...

Page 10: ...oking Clean the moisture after each use of the appliance Do not put the objects directly on the appliance floor and do not put aluminium foil on the components when you cook This can change the baking results and cause damage to the enamel BAKING CAKES Do not open the oven door before 3 4 of the set cooking time is up If you use two baking trays at the same time keep one empty level between them C...

Page 11: ... and right 30 40 In a 26 cm cake mould Sponge cake 170 2 160 2 50 60 In a 26 cm cake mould Christmas cake Rich fruit cake1 160 2 150 2 90 120 In a 20 cm cake mould Plum cake1 175 1 160 2 50 60 In a bread tin Small cakes one level 170 3 140 150 3 20 30 In a baking tray Small cakes two levels 140 150 2 and 4 25 35 In a baking tray Small cakes three lev els 140 150 1 3 and 5 30 45 In a baking tray Bi...

Page 12: ... In a baking tray Eclairs one level 190 3 170 3 25 35 In a baking tray Eclairs two levels 170 2 and 4 35 45 In a baking tray Plate tarts 180 2 170 2 45 70 In a 20 cm cake mould Rich fruit cake 160 1 150 2 110 120 In a 24 cm cake mould Victoria sandwich 170 1 160 2 left and right 50 60 In a 20 cm cake mould 1 Preheat the oven for 10 minutes Bread and pizza Food Top Bottom Heat True Fan Cooking Time...

Page 13: ...tray or a deep pan Scones1 200 3 190 3 10 20 In a baking tray 1 Preheat the oven for 10 minutes Flans Food Top Bottom Heat True Fan Cooking Time min Comments Temperature C Shelf posi tion Temperature C Shelf posi tion Pasta flan 200 2 180 2 40 50 In a mould Vegetable flan 200 2 175 2 45 60 In a mould Quiches1 180 1 180 1 50 60 In a mould Lasagne1 180 190 2 180 190 2 25 40 In a mould Cannello ni1 1...

Page 14: ...e shelf English roast beef medium 210 2 200 2 60 70 On a wire shelf English roast beef well done 210 2 200 2 70 75 On a wire shelf Shoulder of pork 180 2 170 2 120 150 With rind Shin of pork 180 2 160 2 100 120 2 pieces Lamb 190 2 175 2 110 130 Leg Chicken 220 2 200 2 70 85 Whole Turkey 180 2 160 2 210 240 Whole Duck 175 2 220 2 120 150 Whole Goose 175 2 160 1 150 200 Whole Rabbit 190 2 175 2 60 8...

Page 15: ...re cooking Food Quantity Temperature C Time min Shelf posi tion Pieces g 1st side 2nd side Fillet steaks 4 800 max 12 15 12 14 4 Beef steaks 4 600 max 10 12 6 8 4 Sausages 8 max 12 15 10 12 4 Pork chops 4 600 max 12 16 12 14 4 Chicken cut in 2 2 1000 max 30 35 25 30 4 Kebabs 4 max 10 15 10 12 4 Breast of chicken 4 400 max 12 15 12 14 4 Hambur ger 6 600 max 20 30 4 Fish fillet 4 400 max 12 14 10 12...

Page 16: ...g Temperature C Time min Shelf position Shoulder neck ham joint 1 1 5 160 180 90 120 1 or 2 Chop spare rib 1 1 5 170 180 60 90 1 or 2 Meat loaf 0 75 1 160 170 50 60 1 or 2 Pork knuckle pre cooked 0 75 1 150 170 90 120 1 or 2 Veal Food Quantity kg Temperature C Time min Shelf position Roast veal 1 160 180 90 120 1 or 2 Knuckle of veal 1 5 2 160 180 120 150 1 or 2 Lamb Food Quantity kg Temperature C...

Page 17: ... 1 or 2 Fish steamed Food Quantity kg Temperature C Time min Shelf position Whole fish 1 1 5 210 220 40 60 1 or 2 DRYING TRUE FAN COOKING Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables Food Temperature C Time h Shelf position 1 position 2 pos...

Page 18: ...o the nonstick coating STAINLESS STEEL OR ALUMINIUM APPLIANCES Clean the oven door with a damp cloth or sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control panel with the same precautions CLEANING THE DOOR GASKET Regularly do a check of the door gasket The door gasket is around the frame of the oven cavit...

Page 19: ... you try to remove the internal glass panel before you remove the oven door CAUTION Do not use the appliance without the internal glass panel 1 Open the door fully and hold the two door hinges 2 Lift and turn the levers on the two hinges 3 Close the oven door halfway to the first opening position Then pull forward and remove the door from its seat 4 Put the door on a soft cloth on a stable surface...

Page 20: ...due from burning on the lamp 1 Deactivate the appliance 2 Remove the fuses from the fuse box or deactivate the circuit breaker The back lamp 1 Turn the lamp glass cover counterclockwise to remove it 2 Clean the glass cover 3 Replace the lamp with a suitable 300 C heat resistant lamp 4 Install the glass cover TROUBLESHOOTING WARNING Refer to Safety chapters WHAT TO DO IF Problem Possible cause Reme...

Page 21: ...e front frame of the appliance cavity Do not remove the rating plate from the appliance cavity We recommend that you write the data here Model MOD Product number PNC Serial number S N INSTALLATION WARNING Refer to Safety chapters BUILDING UNDER CAUTION Only a qualified and competent person must do the installation of the appliance If you do not contact a qualified or competent person the guarantee...

Page 22: ...NG THE TERMINAL BOARD The appliance has a six pole terminal board The jumpers bridges are set for operation on a 400 V three phase with a neutral wire 1 45 mm 2 45 mm 3 60 mm 4 60 mm 70 mm 1 2 3 4 L 1 2 3 phase cables N 4 neutral cable earth cable If the mains voltage is different rearrange the jumpers on the terminal board refer to the connection diagram below Connect the ground cable to the term...

Page 23: ... oven before you put the food inside When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep breaks between baking as short as possible when you prepare few dishes at on...

Page 24: ...WWW ZANUSSI COM SHOP 867341081 A 302017 ...

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