(°C)
(min)
Vegetarian ome-
lette
pizza pan on wire shelf
200
3
30 - 45
Mediterranean
vegetables, 0.7 kg
baking tray or dripping
pan
180
4
35 - 40
INFORMATION FOR TEST INSTITUTES
Tests according to IEC 60350-1.
(°C)
(min)
Toast, 4 -
6 pieces
Grill
Wire
shelf
3
max.
2 - 4 minutes
first side; 2 - 3
minutes sec-
ond side
Preheat the oven
for 3 minutes.
Beef bur-
ger, 6
pieces,
0.6 kg
Grill
Wire
shelf and
dripping
pan
3
max.
20 - 30
Put the wire shelf
on the third level
and the dripping
pan on the sec-
ond level of the
oven. Turn the
food halfway
through the cook-
ing time.
Preheat the oven
for 3 minutes.
CARE AND CLEANING
WARNING! Refer to Safety chapters.
NOTES ON CLEANING
Cleaning
Agents
Clean the front of the oven with a soft cloth with warm water and a mild detergent.
Clean and check the door gasket around the frame of the cavity.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent.
12
Summary of Contents for ZOB142W
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