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3

About Installation, Cleaning
and Maintenance

• It is mandatory that all operations required for the

installation are carried out by a qualified or competent
person, in accordance with existing rules and
regulations.

• Ensure a good ventilation around the appliance. A

poor air supply could cause lack of oxygen.

• Ensure that the gas supply complies with the gas type

stated on the identification label, placed near the gas
supply pipe.

Using a gas cooking appliance will produce heat
and moisture in the room which it has been
installed in. Ensure a continuous air supply,
keeping the air vents in good conditions or
installing a cooker hood with discharge tube.

In case of intensive or long time use of the
appliance, make the ventilation more efficient, by
opening a window or increasing the electric
exhaust fan power.

• Once you removed all packaging from the appliance,

ensure that it is not damaged. Otherwise, contact
your dealer before proceeding with the installation.

• The manufacturer disclaims any responsability

should all the safety measures not be carried out.

• Under no circumstances should you attempt to repair

the appliance yourself. Repairs carried out by
unexperienced persons may cause injury or serious
malfunctioning. Refer to your local Service Centre.
Always insist on genuine spare parts.

During Operation

• It is most important that this instruction book should

be retained with the appliance for future reference.
Should the appliance be sold or transferred, always
ensure that the book is left with the appliance in order
that the new owner can get to know the functions of the
appliance and the relevant warnings.

• This appliance  has been designed for non professional

purpose in private houses only. It is meant to cook
edible foodstuff only and 

MUST

 

NOT

 be used for any other

purposes.

• It is 

dangerous 

to alter the specification in any way.

• For hygiene and safety reasons, this appliance should

be kept clean at all times. A build-up of fats or other
foodstuff could result in a fire.

• Under no circumstances should you attempt to repair

the appliance yourself. Repairs carried out by
unexperienced persons may cause injury or serious
malfunctioning. Refer to your local  Service Centre.

These warnings are provided in the interest of safety. You 

MUST

 read them carefully before installing

or using the appliance.

 Important Safety Information

Always insist on genuine  spare parts.

• Ensure that all control knobs are in the OFF position

when not in use.

• Never use steam or steam machines to clean the

appliance.

Child Safety

• This appliance has been designed to be operated by

adults and children under supervision. Young children

MUST

 

NOT

 be allowed to tamper with the controls or play

near or with the oven.

• Accessible parts of this appliance may become hot

when it is in use. Children should be 

KEPT

 

AWAY

 until it

has cooled.

 Environmental Information

• After installation, please dispose of the packaging

with due regard to safety and the environment.

• The symbol 

 on the product or on its packaging

indicates that this product may not be treated as
household waste. Instead it shall be handed over to
the applicable collection point for the recycling of
electrical and electronic equipment. By ensuring this
product is disposed of correctly, you will help prevent
potential negative consequences for the environment
and human health, which could otherwise be caused
by inappropriate waste handling of this product. For
more detailed information about recycling of this
product, please contact your local city office, your
household waste disposal service or the shop where
you purchased the product.

These instructions are only for the countries
stated by the symbol printed on the front cover
of this instruction book.

Summary of Contents for ZGL 646

Page 1: ...GAS HOB ZGL 646 INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance RO RU ...

Page 2: ...2 ...

Page 3: ...other purposes It is dangerous to alter the specification in any way Forhygieneandsafetyreasons thisapplianceshould be kept clean at all times A build up of fats or other foodstuff could result in a fire Undernocircumstancesshouldyouattempttorepair the appliance yourself Repairs carried out by unexperienced persons may cause injury or serious malfunctioning Refer to your local Service Centre These...

Page 4: ...ser For the Installer Important Safety Information 3 Instruction for the User 5 Cleaning and Maintenance 6 Service and original Spare Parts 7 Instruction for the Installer 8 Technical Data 9 Gas connection 10 Adaptation to different types of gas 11 Building In 12 Possibilities for insertion 14 Thefollowingsymbolswillbefoundinthetexttoguideyou throughouttheInstructions SafetyInstructions Step by st...

Page 5: ... important to remove any protective materials which were put on in the factory Hob burners control knobs The hob burners control knobs are situated on the hob right hand side The symbols on the knobs mean that there is no gas supply there is maximum gas supply there is minimum gas supply Lighting the burners For easier lighting proceed before putting a pan on the pan support To light a burner 1 pu...

Page 6: ...rticularly difficult to remove use common non abrasive cleaners or specific products Never use steel wool pads or acids The Burners The burner caps and crowns Fig 1 can be removed for cleaning Wash the burner caps and crowns using hot soapy water and remove marks with a mild paste cleaner A well moistened soap impregnated steel wool pad can be used with caution if the marks are particularly diffic...

Page 7: ...e recommend that for any problem you contact the dealer who sold it to you or our nearest authorized Service Centre specifying the nature of the problem the appliance model Mod the product number Prod No and the serial number Ser No marked on the identification plate Service and original Spare Parts Original spareparts certified by the product manufacturer and carrying this symbol are only availab...

Page 8: ...it in which the hob is going to be installed must not exceed the height of the working top Avoid installing the appliance in the proximity of inflammable materials e g curtains tea towels etc THE MANUFACTURER WILL NOT ACCEPT LIABILITY SHOULDANY OF THE OTHER SAFETY INSTRUCTIONS INCORPORATED IN THIS BOOK OR THE REGULATION IN FORCE BE IGNORED Instruction for the Installer ...

Page 9: ...rner 3 0 kW G20 2 8 kW G30 G31 Semirapid Burner 2 0 kW Auxiliary Burner 1 0 kW Appliance Class 3 Category II2H3B P Setting Natural Gas G20 20 mbar Gas connection G 1 2 Technical Data Hob recess dimensions Length 550 mm Width 470 mm ...

Page 10: ...according to the rules in force LPG use the rubber pipe holder D Fig 4 Always insert the gasket B Then proceed with the gas connection The flexible pipe should be made ready for use in such a way that nowhere it can reach overtemperature other than room temperature higher than 30 C if the flexible pipe to reach the cock must run behind the range it must be installed as shown in Fig 4 it is no long...

Page 11: ...rewdriver adjust the by pass screw see Fig 6 If changing from natural gas to LPG completely tighten clockwise the screw until a small regular flame is obtained If changing from LPG to natural gas unscrew about 1 4 turn the by pass screw until a small regular flame is obtained Finally check the flame does not go out when quicklyturningtheknobfromthemaximumposition to the minimum position Thisproced...

Page 12: ...trace the sealing any excess of which can be easily removed The edge of the hob forms a double labyrinth seal which provides a total guarantee against infiltration of liquids Fig 7 a Sealing gasket FO 0199 a This hob can be inserted in a built in kitchen unit whose depth is between 550 and 600 mm The hob dimensions are shown in the relevant diagram The edge of the cut out must have a minimum dista...

Page 13: ...ob should be easily removable to allow an easy access if a technical assistance intervention is needed Kitchen unit with oven The hob recess dimensions must comply the indication given in Fig 8 and must be provided with brackets to allow a continuous supply of air To avoid overhating the building in should be carried out as shown in Figs 10 and 11 Hanging furniture units or hoods must be placed at...

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