20
Possibilities for Insertion
Kitchen unit with door
Proper arrangements must be taken in designing the
forniture unit, in order to avoid any contact with the bottom
of the hob which can be heated when it is operated. The
recommended solution is shown in Fig. 10. The panel
fitted under the hob should be easily removable to allow an
easy access if a technical assistance intervention is
needed.
Kitchen unit with oven
The hob recess dimensions must comply the indication given in Figs. 11 and 12 and must be
provided with brackets to allow a continuous supply of air. To avoid overhating, the building in should
be carried out as shown in Figs. 13 and 14.
The hob's electric connection and the oven's one must be carried out separately, both for safety
reasons and to allow the oven to be easily taken off the unit.
a) Removable panel
b) Space possibly useful
for connections
Fig. 10